Terina

“The drinks were great, the staff was great, and the food was to die for.”

Thomas P Smith NY REAL ESTATE★★★★★

Terina is absolutely taking Bay Ridge by storm. This neighborhood has always been a destination for foodies, and Terina is quickly rising to the very top of the list. From the moment you walk in, the service is exceptional—attentive, knowledgeable, and genuinely welcoming. The food is on another level. The lasagna is a must, the bone marrow or short ribs are unforgettable, and the fresh pastas are executed perfectly. Honestly, you can’t go wrong with anything on the menu—every dish is done with a unique, thoughtful approach that sets it apart. Pair it all with a great cocktail and you’re in f

Wing Wong★★★★

Save this one for a special occassion folks! Terina is one of the better restaurants in Bayridge. It fell a bit short of 5-stars for reasons I'll get into. Wife and I, along with eldest son and his gf really enjoyed the food and ambiance of this popular restaurant. The staff is professional and service is very good. The food is generally, very good to excellent. Our favorites were: appetizer - calamari. Mains - truffle short ribs paccheri, spicy lobster pasta with vodka sauce. Desserts: chocolate mousse & peanut butter cup. The mousse and peanut butter cup had great presentations. We w

Daria Barashkina★★★★★

We were invited to a birthday celebration at this restaurant, and we absolutely loved it! The atmosphere was beautiful and cozy, creating a perfect праздничное настроение from the moment we arrived. The service was excellent the waitstaff were not only attentive but also very fun and friendly, which made the whole experience even more enjoyable. The food was amazing everything was delicious and beautifully presented. Overall, the atmosphere was wonderful, and we truly had a great time. We would definitely love to come back again!

Brian M★★★★★

5-Stars! April 5,2026 Came here for Easter Sunday. This was my second visit this year and they are always so gracious, and welcoming, Sal who is one of the owner always greets us and remembers our visits and special requests. The restaurant is beautiful, looks as new as the day it opened. All of the staff are well trained and you feel like you are being taken care of like a Michelin Star restaurant. Our waiter Artale was very nice, patient and did not rush us. We had as appetizers the Green Apple Fennel Salad, corn scallops and the King Prawns. All were excellent and colorful. For entrees