Sushi Kai

“We were treated like royalty all night and the food was exceptional.”

Nicky's Travels★★★★★

Sushi Kai is an intimate omakase restaurant that focuses on seasonal ingredients and a chef-driven tasting experience rather than a traditional à la carte menu. The space is clean, modern, and centered around the sushi counter, allowing guests to watch each course being prepared. The atmosphere is relaxed and understated, keeping the attention on the craftsmanship and quality of the food. The omakase changes based on what is freshest each day, so no two meals are exactly the same. Each course is carefully paced, with a variety of seasonal fish, sashimi, and nigiri that highlight the natural f

Sakura Nishikawa★★★★★

Absolutely wonderful experience. The restaurant was spotless, the atmosphere felt calm and welcoming, and every dish was beautifully presented with great attention to detail. The sushi was incredibly fresh, melted in my mouth, and you could really taste the quality of the ingredients. The staff were kind, attentive, and made us feel genuinely welcome from the moment we arrived. It is rare to find a place that combines excellent service with such consistently delicious food. I will definitely be coming back and would happily recommend this restaurant to anyone looking for authentic, high-qual

Lauren S★★★★★

Dining at Sushi Kai is a true omakase experience guided entirely by seasonality. There is no set menu—each service is thoughtfully curated based on what is freshest and at its absolute peak that day, with nearly all fish sourced directly from Japan. The $155 tasting menu unfolds as a beautifully paced multi-course journey, featuring seasonal appetizers, expertly crafted nigiri, a hand roll, soup, and dessert. Highlights included Hokkaido uni, delicate Japanese kinmedai, rich wild buri, and perfectly prepared A5 Miyazaki wagyu. The attention to detail, quality of ingredients, and precision in

Daniel Chen★★★★

A descent Omakase restaurant in Fort Lee. It's not at the Manhattan level of sophistication. But It nevertheless had the right elements for a fine dining experience. Food was above average, sushi was fresh and pretty tasty. Service was friendly and welcoming.