Fremont Kabob Restaurant

Deen Gellani★★★★★

One of my new favorite Afghani restaurants. Everything was amazing. I love their vinegar based sauces. Love their kabobs. Probably some of the best I have ever tasted in over a decade.

Arif Noori★

I watched Hafiz Mohammadi’s TV program about Fremont Kabab, which made us drive nearly an hour to try this place. Unfortunately, it turned out to be a complete disappointment. The food was nothing like what was shown or described on the menu—very poor quality and not worth the time or money. We informed the waiter about the issues, but it didn’t make any difference. Honestly, if they expect customers to return, they seriously need to improve their food and overall standards. Based on my experience, I strongly advise people not to waste their time going there.

Hameed Noori★

I visited Fremont Kabob expecting a pleasant dinner with my family; however, the experience was disappointing. The portion sizes were significantly smaller than those at comparable restaurants. When I raised this concern, I was told that the portion was sufficient since “other families share the same portion,” which did not address the issue. Additionally, we waited approximately 30 minutes for our food, and a gratuity was added to the bill without clear notice. I do not usually leave negative reviews, but this was one of my worst dining experiences.

Ahmed Fahmi★★★★★

This spot is seriously amazing! We tried the Sultani Combination Kabobs (chicken, lamb, and beef over rice), Lamb Curry (lamb shank over rice), Bolani, and Qabili Palau (lamb shank over traditional rice) and everything was straight up amazing. The Bolani is HUGE and super good with the yogurt, and the lamb was fall off the bone tender. Plus, they hook you up with fresh bread and spicy sauces, which hit every time. The vibe is really cool like a traditional Afghan seating that makes the whole experience feel different in a good way. We love coming here. Definitely a go to spot if you’re crav