Crudo Taverna
Restaurant in Frisco
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Über das Lokal
Crudo Taverna — Restaurant in Mockingbrid Professional Center, Frisco, United States. Küche: Italian. Preisniveau: gehoben. Ernährungsoptionen: glutenfrei. Bekannt für salmon. Außerdem: Tischreservierung, Lieferservice, Essen zum Mitnehmen. Bewertet mit 4.4★ von 788 Gästen.
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Das sagen die Gäste
“Every dish was excellent and the hand crafted cocktails were spot on.”
Bewertungen stammen von Google.
Was Gäste auf Google sagen
Michelle Morse★★★★★We LOVED it here! Had a special birthday dinner and they did not disappoint. From the moment we stepped inside, it had an upscale yet personal vibe. Every dish was excellent and the hand crafted cocktails were spot on. Wish I had snapped a few pics of the place but you can see the dishes were plentiful. Do yourself a favor and stop by for a visit.
Kelsey H★★★★★We had an amazing dinner at Crudo Taverna! Making reservations online was quick and easy, and parking was easy to find when we arrived. We were immediately greeted and seated, which made for a great first impression. To start, we were served the most delicious flatbread with olives and feta which had so much flavor and was such a perfect way to begin the meal. Our waitress was incredibly attentive and helpful, taking the time to highlight menu favorites and go over the specials. I ordered the salmon special: crab-stuffed salmon served over mashed potatoes with asparagus. It was cooked perfe
David Glatstein★★★★★A Five-Star Find in Frisco! We visited Taverna Crudo for the first time last Saturday evening, and it certainly won't be our last. From the moment we sat down, we knew we were in for a treat. We kicked off the night with a couple of glasses of Oberon Cabernet—a perfect, smooth start to the meal. For the main course, I went with the Pappardelle Bolognese. The combination of ground ribeye and pancetta in that herb sauce was incredibly rich and flavorful. It’s easily one of the best Bolognese dishes I’ve had in a long time. My girlfriend ordered the evening special: Sea Bass served with Lobste
Joy Floyd★★★★★Went this evening with my sister, who lives nearby and has been before with her daughter. I live in Arkansas and work in Dallas from time to time, and am always looking for great places to eat. I come from a multi-generational family of foodies and can write a culinary tour for any city I’ve ever visited. Our food was as good or better than any Italian restaurant I’ve ever experienced. I had the baked eggplant appetizer as my entree - and it was enough for 2 meals. My sister had the parmesan crusted chicken & it was fabulous! I will definitely be back whenever I am in the area. As an added bon
Bewertungen stammen von Google.
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