PERU CHICHA PERUVIAN RESTAURANT.

“The food was delicious and the service was great but the music is so loud.”

Amanda★★★

Ceviche was good amount for one person, though it was priced a couple dollars higher than its value. The papa a la huancaina (yucca, type of potato) was a no for us. The price was $3 less than the ceviche (fish), and needed more sauce. It should not cost $14 for the one fried potato (yucca) and sauce. It is served looking as an appetizer here in the pic, and is a better cost if $8, even if it’s still too much money for one yucca potato.

Jimmy Si★★

This place was disappointing. With the ratings and articles written about it in the past, I had higher expectations. I have tried to come here a few times prior but it was closed during business hours which probably was a red flag to begin with. I came here with a friend and it took awhile for them to even seat us. We got complimentary salsa n chips which was nice. We waited so long to get our order in. It felt like around 15-20 min before we were approached even though there was maybe one other set of patrons. Once we got our order in, it took awhile to get the food too. We ordered the lomo

APRIL Brown★★★★★

Everything was excellent. The food was delicious — my sister and I ordered the lomo saltado and really enjoyed it. Our server, Rosaura, took great care of us, was very attentive, and brought everything out quickly. I definitely recommend giving this restaurant a try. The prices are reasonable, and the food is very tasty.

Belia Aleman★★★★★

Was passing by and decided to try it out and i was very surprised. Amazing food, one of the best peruvian restaurants i have tried so far in LA. Staff very friendly and attentive owner came out to make sure we loved the food he even asked if we did not like it he will provide a complimentary dish to make it better something most restaurants don’t do nowadays and is ensuring they provide excellent taste and authenticity in their dishes and great service, highly recommended. Will go back again 👌