Whiskey Mill

“Great atmosphere, amazing staff, nice cold drinks, and fresh food.”

Michelle Bennett★★★

We visited hoping to watch the NCAA Women's Basketball tournament with USC. Tere was a minimum number of patrons inside and they all seemed to know each other. The waitress time me to ask the bartender to turn over if the televisions so that we could watch. I asked for the writing station so we ended you watching on a phone. I ordered the corn nuggets which were delightful and the must-have chicken on s stick, that I didn't care for. It was a definite miss. I had to post for a sauce to dip it in, but it didn't make much of a difference. The locals all chatted across the bar, loudly. It's great

I AM LADY B BLESS★★★★★

First time going, the grill shrimp was delicious, best part drinks are $6 in this economy you can’t beat that price, and the drinks were nice and strong not water down. The special was $1 wings and they have like 10 types of sauce. Wendy the bartender was great. Definitely going back.

Maga Rodgar★★★★★

Never judge the book by its cover. I love to challenge myself with new dishes everywhere I go and this time i have been craving salmon. I’m picky about it, I was wondering if I’d like it and by all means this salmon dish was delivered and delightful. Second time here first time I had wings. So good. Fries are the best. Done to perfection and the atmosphere is a plus. Sunday game day here at the whiskey mill is a must. Thank you for an amazing service.

Nina★

First time to try and unfortunately did not get to try any food. After the 45 minute mark and creeping closer to an hour we where tired of waiting. The guy who came in right before us was already half way done with his food and the couple that came right in after us already got their takeout and left before we even decided to leave.The sweet tea was good so we paid for that. It would have at least been nice if someone had told us what was going on or checked in with us. Asking if you want more drink once is not exactly checking in. And its fine if your short staffed and the restaurant was not