Tonno Gloucester

“Wonderful menu, truly well curated, flavorful, and cooked to perfection.”

Ariana Marie★★★★★

I recently hosted my boyfriend’s 30th birthday party for 20+ people in The Blackburn Room at Tonno Gloucester and had such a great experience from start to finish. The planning process was incredibly easy, and the team was so accommodating, especially considering this was a somewhat last minute booking. Olivia was absolutely wonderful to work with — kind, responsive, organized, and truly made the entire process stress free. The space itself exceeded expectations. Since our group wasn’t large enough for the entire room, the restaurant thoughtfully blocked off a section to make it feel much mo

Derek Jerrier★★★★★

The reason we chose Tonno was for the cherrystones. Why have so many seafood restaurants stopped serving cherrystones? At any rate, we went just at 3pm and were seated in a perfect spot. Unbeknownst to us, 3-5pm was oyster for a buck. We took a dozen oysters and a half dozen cherrystones. They were awesome. So much so that we ordered a half dozen of each after we had finished the first servings. The menu had plenty of variety, but what grabbed my eye was the zucchini flowerets stuffed with regatta cheese and deep fried. The breading was crisp and I mean to the bite! The flowerets themselves

Natalie Smolenski★★★★★

What a wonderful experience in downtown Glochester. Kinnery was a fantastic server with lots of menu knowledge. The vibe was cool. We sat at a bar two-top not at the bar so secluded but still part of the action. Food was amazing!! We will return.

Linda Pegalis★★★★★

We celebrated a Welcome Dinner for my son's wedding the next day. The food was fabulous! Everyone raved. The room was spacious and airy, AND cozy and comfortable - don't know how but it is! - and the family style service meant my guests could eat seconds of their favorite things and initiate conversation with people sitting next to them. Even my phone-addicted niece and nephew socialized after asking to pass the Pasta Bolognese. We were 60 people and the room didn't feel crowded. Olivia and the team were amazing to work with. They even boxed up some food for relatives who's plane was stuck on