Arepa Zone

Jaclyn Reyes★★★★★

Delicious arepas with great filling options, especially for vegetarians! The mini trio was the perfect amount of food and the dipping sauce is so flavorful! Empanadas have the slightly sweet dough, my kids enjoyed them.

Howard Steffey★★★

First time to experience eating a cachapa, which is a sweet Venezuelan and Colombian dish made from fresh corn-based wrap with the consistency of a pancake. We had the chicken, but it was a little greasy. They were good, but would have been a lot better if we were allowed to select additional ingredients to be included as part of the filling--similar to how Subway and Chipotle allow you to custom order what goes into your main entree.

X★★★★★

No regret walking 15 min for food. Emoanada seafood. Umami smell already reaches me from the counter. The crust is a bit hard to cut through in the small paper box, with the soft forks. The dough is mildly sweet, as other reviews mention. Goes well with seafood and lovely as my dessert heehee. The filling is slightly spicy and warming, lots of small pieces of seafood:) The arepa looks small but is really filled to its extreme. Flavorful lean yet juicy chicken. The arepa pocket itself is thinner and more crispy than the Colombia ones I had, the latter of which preserves more moisture and chewi

Delms★★★★★

I came here three times… yeap! It’s been a while since I had a good Venezuelan Arepa and from the first time I loved it! The staff is so friendly and plenty of seating space although one evening it was busy. So worth stopping by. They also have different beverage options