Luke's Lobster

Thomas Forte★★★★★

The restaurant turned out to be an excellent choice: the location is charming and welcoming, and the atmosphere is very pleasant. The price is definitely on the higher side, but it’s justified by the quality and the generous portion of the lobster roll, which was truly abundant and packed with lobster—so much so that pieces were almost falling out of the bun. The quantity was more than sufficient, the ingredients were of excellent quality, and the overall experience was very positive and relaxing. All in all, it’s a highly recommended spot for anyone looking for a high-quality lobster roll and

Hank Chang★★★

Definitely packed on the crab on the crab roll, which was nice, pickle was solid, and the Cape Cod chips are excellent. The clam chowder, solid. The lobster bisque, too watery. Bathroom requires a code. Street parking. On the receipt the address is 1705 H St NW instead of the 800 17th St NW address here in Yelp/Google. Definitely like the crab roll more than lobster. Single person working (she was doing the rolls and then taking orders and running back and forth between prep and counter).

Rachel Iverson★★★★★

God, I love the lobster rolls here! I honestly just can’t say enough about them. They’re well-made, their flavorful they’re fresh. They’re expensive! But to me, it’s absolutely worth it to have such a good experience. My friend got the trio, but I honestly think just doing the full lobster roll is where it’s at the shrimp and crab are good but they just don’t compare.

Judith Mondragón★

First time at Luke's, we had high hopes for this place but it's not worth the money we paid for our lunch, the only good thing about the sandwich was the bread. The poppy seed slaw tasted a lot like vinegar, I only took a bite and had to leave it because of how bad it tasted. Service was only one person (taking order, prepairing food, bringing food to table). I also whish they could ask while ordering if you want your lobster roll warm.