Bazbeaux
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Über das Lokal
Thin-crust pizzas with inventive toppings, a rustic dining room, and Italian-inspired roots.
Highlights der Speisekarte
- Ham, pineapple, green pepper and red onion 10" 14.00 / 12" 18.00 / 16"27.00
- Crab, shrimp, black olive and green pepper 10" 16.00 / 12" 20.00 / 16"30.00
- Fresh basil, garlic and sun-dried tomatoes 10" 14.00 / 12" 18.00 / 16"27.00
- Pepperoni, Italian sausage, ham and bacon 10" 15.00 / 12" 19.00 / 16"28.00
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- Our Menu
- Cheese Pizza
- Specialty Pizza
- Add 2.00. Available only in 12" and 16"
- Starters
- Mixed greens, shaved parmesan, kalamata olives and tomato.
- Our house salad with ham, smoked turkey, egg, bacon, and avocado.
Ausstattung
Lage
Das sagen die Gäste
“Food was amazing, server was friendly, and the atmosphere was really chill.”
Bewertungen stammen von Google.
Was Gäste auf Google sagen
LEXMAN420★★★★★Alright, so check this out—Bazbeaux Pizza in Indy is straight-up magical if you’re in the mood for some serious pizza indulgence. The crust? Perfectly chewy with just the right crunch on the edges, like it was made to hold all the toppings you could possibly dream of. And the toppings, man… they don’t hold back. You’ve got your classics, but also wild combos that somehow just work. I swear, every bite hits different. Oh, and the sauce? Hands down the best I’ve ever had—rich, flavorful, and perfectly balanced. The place itself has this chill, laid-back energy that makes you wanna just sit, rela
Andrew Hizer★★★★★It took me way too long to try this place out, but better late than never. The pizza was absolutely delicious.I chose to do a build your own pizza but they have several signature pizzas I would like to on my return visit. The service there was great as well. 10/10 would recommend.
Cindy Jordan★★★★★Bazbeaux is a must-stop for pizza in Indianapolis, and now I understand why it's been racking up "Best Pizza in Indy" awards. We ordered a half-and-half—the Spicy Bee and the Bazbeaux Special with pine nuts—and everything was delicious. Because each pizza is made fresh to order, it took a little time to come out, but it was completely worth the wait. The thin crust is exactly what you want: crisp and flavorful without being soggy, and it holds up well even under generous toppings. What really made the visit special was the service. The staff was extremely friendly and welcoming, and our wait
Shiva Agarwal★★★★★One of the best pizza I ate in my life here in US. You can tell that they use quality ingredients as their pizza was light on stomatch. Highly recommended!
Bewertungen stammen von Google.
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