Dough Zone Dumpling House

“Walked in at noon on a Wednesday, were seated promptly, and fed very well.”

Lihua Lin★

I’d be cautious about this restaurant. The portions are surprisingly small for the price. We ordered the dan dan noodles, and the bowl itself was small—and not even half full. The pork wonton soup only came with 7 very small wontons, and honestly, they tasted worse than frozen dumplings from Costco. My boyfriend used to like their cucumber dish, but this time it was completely covered in oil. It didn’t taste like authentic Chinese cuisine at all—just overly oily and slightly sweet. He definitely won’t be ordering it again. The beef roll was the only item that was decent, but overall the experi

Girija Rajendran★★★★★

We went to Dough Zone Dumpling Restaurant and ordered shrimp dumplings, Dan Dan noodles, fried dumplings, and dim sum. We especially liked the Dan Dan noodles — the Sichuan peppercorn added a pleasant numb and tingling feeling on the tongue. All the dishes tasted good, though one of them was a bit oily due to the sauce. On average, it costs about $20 to $30 per person. Service is good.

Jenn L★★

Did this place change ownership? We ordered pork and crab xiaolongbao and it was the worst quality I have ever seen. All of the dumplings had the soup exploded out of it, were folded extremely poorly, and arranged on the steamer without any care at all. Three orders of this dish came out looking like this. See the photos. The worst part is the staff said that this is how it’s supposed to look, and that this is the best that they can do. Will not be returning. Go to Din Tai Fung or buy the frozen ones from Costco.

Dan H★★★★★

I appreciate the options that are available. Theres both a paper menu and QR link to see what you can get. The servers are very helpful. The oolong tea hit the spot.