BOKAGUÁ

“Great food, great drinks, great service, and a thoughtfully designed space.”

Ivanny Acevedo★★★★★

The food was excellent, and Dionisio provided outstanding service. He was attentive, knowledgeable, and offered excellent menu recommendations that enhanced our dining experience. His professionalism and friendly demeanor made our visit especially enjoyable. We greatly appreciated his service and look forward to returning.

Julisa Diaz★★★★

Eduardo was our server. Very attentive but it was not very busy when I arrived with my party (2 other people). At times I did have to wait a while for my drinks especially after a large party arrived The sancocho wontons are a flavor bomb. I love the flavor of the pork and the crunchiness of the wonton. Well balanced. Their sancocho sauce is amazing and you got small bites of tangerine that just simply go with all the flavors. The Korean wings were pretty good as well. I will say the meat is slightly dry but good sauce ratio. The avocado crema served with it is definitely a nice touch. The

Isamar Benitez★★★★★

Absolutely stunning atmosphere. My friend and I couldn't stop taking pictures because everything looked so stunning. Our waiter Carla was so attentive and welcoming, she recommended the Mango Tonic which was our favorite drink. WE LOVED HER SO MUCH and we will definitely come back with a nigher group. 10/10 recommended if you love to take cute pictures

Christobel Gomez-Garcia★★★

Bokagua is a beautiful restaurant with a lovely aesthetic. It is a small space but well managed. I came for a birthday dinner reservation. There were some standout moments from the dining experience and a few let downs. The initial greeting and seating by our host was awkward. There was a bit of a rushed feeling with each server that created more awkward moments. I did enjoy most of the dishes especially the Sancocho wontons which was a creative take on the classic dish. The oxtail samosas were exceptional as well. My least favorite for lack of flavor and construction was the Dominican Spag