Gamja Gol

“The food was flavorful, portions were big, and service was friendly.”

D J★★

I've been a loyal customer of Gamjagol for 22 yrs. The generous portions and good value have always kept me coming back, and I've consistently enjoyed my visits. However, during my recent visit on Saturday, I was quite disappointed. After finishing work, I brought two senior guests with me and ordered the small Gamjatang jeongol, as both guests were over 70 yrs old and wouldn't be able to eat much. When placing the order, the lady staff member responded in a very unfriendly manner likely because we ordered 2.5 portions instead of 3. Even after I poliety said "thank you" following the order, t

王梓栗★★★★★

The food at Gamja Gol is outstanding, with authentic flavors and well-balanced seasoning. The ingredients are fresh, and each dish is prepared with great care, bringing out rich aromas without being overwhelming. Their signature dishes are especially memorable, offering a comforting yet flavorful experience that leaves you wanting to come back for more.

Sammi Tang★★★★★

The food is amazing! We ordered Gamja Tang, cold noodles, Bo-Ssam. the ribs are soft and delicious with full flavour. Bo-Ssam is my favourite.

Hyesun Kim★★★★★

This is my favorite gamjatang restaurant in Los Angeles. The gamjatang is always delicious, and I highly recommend ordering the fried rice at the end of your meal—it’s the perfect way to finish. Even though this place is known for its gamjatang, I also recommend trying the bossam. The pork is tender, flavorful, and doesn’t have any unpleasant pork smell. I’ve tried gamjatang at many different restaurants in Los Angeles, but Gamja Gol is still my favorite and the one I recommend the most. The only downside is that if you place a takeout order close to closing time, you may end up with bones