République
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Über das Lokal
République is a French-inspired bakery, café, bar and formal dining room located in the Mid-city neighborhood of Los Angeles, set in a historic 1928 space built by Charlie Chaplin.
Highlights der Speisekarte
- baguette with french butter and jam 12/15
- seasonal selection 17
- straus organic yogurt, farmer’s market fruit, wildflower honey 19
- peach, strawberry, pistachio, wildflower honey, mint 21
- vermont maple syrup 24
- vanilla cream 16
- blueberry, crème fraîche, honey maple butter syrup 19
- gruyère cheese, fines herbes, baby green salad 23
- house-cured ham, gruyère cheese, baby green salad, fried egg 23
- pork belly sausage, mayonnaise, american cheese, fried egg 17
- short rib, pickled radish, sesame seeds, soft poached eggs 26
- pork belly, fresno chili, fried egg 23
Ausstattung
Lage
Das sagen die Gäste
“The service was wonderful, atmosphere was beautiful, and food was delicious.”
Bewertungen stammen von Google.
Was Gäste auf Google sagen
Carolina Toro-Gerstein★★★★★République is one of the best brunch restaurants in Los Angeles. The food, pastries, and drinks were all delicious, and the atmosphere made the celebration even more special. It can get very busy, so be sure to plan ahead and expect a line. It’s well worth the wait!
Lee★★★While visiting Los Angeles, I had heard about this popular restaurant located in the mid-Wilshire area serving a variety of French inspired dishes and garnering high praises from visitors. I ordered the escargot, dover sole, salmon, prawns, fries and risotto. Although, some dishes were good the majority were disappointing and totally missed the mark. The Salmon was lukewarm and was sent back. The Prawns were without question the biggest disappointment. By far these were the smallest prawns I've ever had anywhere and for the price one would've truly expected more. Overall, the meal was good
Agustina Devetac★★★A little disappointing for a place with a Michelin star, especially since the restaurant itself is gorgeous. The line was long, but it moved pretty quickly. The guy serving the pastries was very nice, but unfortunately the servers at the tables were not very helpful. I ordered a latte that was way too strong for my taste. I asked for more milk, but one server completely ignored me, and I only got help after asking again. My friend’s food also arrived about 40 minutes after the rest of ours. When we asked about it, one server ignored us again, but thankfully another staff member stepped in an
Linda McLoon★★★★★We had an absolutely fantastic brunch here. Is it busy? Yes. Was the line long? Yes. Was the food delicious? Yes!! Don't be put off by the line. The food here is worth it, and actually the line moves relatively quickly. For brunch, you order up front, get a number, go find a table, and they bring your food to you. Pastries are boxed when you order them, so you have those right away. They have a great selection, and every one we tried was yummy. Perfectly crisp puff pastry, balanced fillings...yum. I had the Crocque Madame, which is a hot sandwich with house-cured ham and gruyere cheese - mmm
Bewertungen stammen von Google.
Bewertungen
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