Lula Cafe

“Cofee/juices average, desserts exquisite, food amazing.”

Yew★★★★★

First time visiting and it was amazing! Staff is really friendly and very attentive. Struggled on picking what to order because everything on the menu sounded so good, ended up getting a breakfast burrito and a cappuccino. Portions seem to be big (especially the burrito), definitely a great place for sharing! I’m not much of a coffee drinker but everyone talked about the coffee that I needed to try it myself. It was SO good. Things are a little pricey but it’s definitely worth every cent. I HIGHLY recommend the carrot cake. It’s the best carrot cake I’ve ever had. Very moist and not too sweet.

Jonathan Lee★★★★★

A beloved spot for good reason. Lula Cafe is a really cozy spot to enjoy a clean, fresh meal. The service is incredibly warm and inviting from all the workers, and the overall atmosphere is so relaxed, yet lively. It’s just somewhere you can sit and slow down, away from all your worries. I started with a couple of their house pastries. The litchi noir kouign amann had such a wonderful lightness despite its immense butter content. It was bright and had a tropical fruitiness, which made it taste very natural and not too sugary. The fennel pollen custard bun was tasty as well. It was served nice

didobrov★★★★★

Lula Cafe was probably my favorite dinner I’ve had in Chicago so far. My boyfriend and I made a reservation for a Monday to celebrate our 2-year anniversary, and from the moment we walked in, we loved it. The space felt cozy but still modern, and when we sat down, we were surprised with personalized menus that said “Happy Anniversary” with our names on them. It was such a thoughtful touch and made the night feel special. As for food, coincidentally, Lula does a three-course farm dinner menu on the first Monday of every month for ~$50, so I went with that while my boyfriend ordered a la carte

Jack Chen★★★★★

Very unique flavors for a nice birthday dinner. Great vibes with all the hats decorations and all of lady gaga's greatest hits playing all night. Also very accommodating by offering to let us order half portions of 2 pastas so we can try more variety, and even the half portions were massive. I've had their breakfast burrito for brunch before and loved it as well as the carrot cake. For dinner, the pasta yiayia was a standout. The spaghetti with mexican ingredients was a fun twist and delicious as well, at times almost tasted like asian noodles. The thai tea ice cream was my favorite of the 3 f