Mariscos Nayarit

“Had sea bass and snapper, both were cooked to perfection.”

Betty Iglesias★

I rarely leave negative reviews, but this experience was disappointing enough that I felt compelled to share it. The service was poor from the moment we arrived. I ordered a shrimp tostada that cost $8. When it arrived, it was piled high with 95% red onions, some cucumber, and tomato. After moving all the onions to the side, I was shocked to find only four shrimp on the entire tostada. I literally counted them because I couldn't believe it. When I brought this to the employee's attention, there was no apology and no acknowledgment that something was wrong. I was simply told, "I'll give you som

Glo Fa★★

As in all my review's, you’ll need to take it with a grin of salt. We all have different taste buds and expectations. Since we are always on the look out for the next delicious dish, we, my partner and I expect good food that is equal to the price. So we ordered a jaiva (crab) tostada $5 , mixta tostada shrimp and octopus 🐙 $13.75 and the pescado zarandeado (grilled fish) $37. So not worth it, will not be returning. The jaiva (crab meat) was as dry as a desert 🌵 and just as bland. They take a spoonful of diced onions, tomatoes and cilantro throw on the bottom of the tostada and add the cheap

Jose Monroy★★★★★

I was surprised for the honest pricing, food is authentic flavor of the north of Nayarit region, they missing to have empanadas de camaron!. Ceviche and pescado sarandeado are really really good

Alex Hall★★★★★

Both times I've been, the fish was awesome. Had sea bass and snapper, both were cooked to perfection. The ceviche was pretty good. I don't care for the dried imitation crab.