Complicated Pilgrim
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Über das Lokal
At Complicated Pilgrim, we've brought home the cuisine and conversations taught to us by culinary traditions around the world and given them new life with a distinctly Memphis perspective.
Highlights der Speisekarte
- Add Soft Scrambled Egg$4
- Add Smoked Salmon$8
- Additional Toppings$1
- “Kitchen Sink” (All the Above)$18
- One$4
- Two$6
- Each Additional$1
- “Kitchen Sink” - All of the Above$18
- Salmon$12
- Shrimp$11
- Chicken$10
- Single$3
Ausstattung
Lage
Das sagen die Gäste
“Buttermilk biscuit is flaky and delicious.”
Bewertungen stammen von Google.
Was Gäste auf Google sagen
Ri Dickson★★★★Beautiful location in Midtown! The ambience was everything. Cleanest, most luxurious public restroom that I've ever seen. Now food wise, I was a bit disappointed though not surprised. Shrimp & grits was delicious though the serving was that of a small appetizer, not what you'd expect for $24! As you can see, the serving didn't even cover the bottom of the bowl!🤦🏽♀️ Service was great. A bit chilly so bring a sweater.
Dreaming the Dream★★★★★Giving a shoutout to The Complicated Pilgrim in Midtown Memphis. Gave them a try last night and was pleasantly surprised. While the cheese plate was large enough to probably feed five or more, the portion sizes of the meals were actually what I would refer to as normal meal sizes. I got the chicken dish with an extra side of mustard semi glacé, while my husband got the shrimp and grits and my daughter got a ribeye. The desserts were smaller than most restaurants but were absolutely delicious. I was told they were made in house and they were DEFINITELY large enough for a single serving dessert.
Dwaneika Colebrooke★★★★★I was staying at the Mexican Inn and me and my sister decided to get some breakfast, we were greeted by Roman who took really good care of us, our breakfast was absolutely delicious. We came really early in the morning and so it was a nice slow pace. We were able to take pictures of the great decor on the walls, and the food came quickly. The ingredients were hot. They were fresh and it was probably one of the best restaurant experiences we have had.
Jennyfer Peña★★★★The dessert we had was quite good, but the service left a lot to be desired—and that kept the atmosphere from being as pleasant as it could have been. Come on, Memphis! We need to provide great service. This city has so much potential, but we really need to raise the bar when it comes to service standards.
Bewertungen stammen von Google.
Bewertungen
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