Logan's Roadhouse

“The BBQ chicken was mouth watering with a delicious smoked flavor.”

Peggy Martin★★★★

Tried the lemon chicken bowl salad and a Rita Rocks at Logan’s and both were 🔥 The salad was fresh, flavorful, and hit the spot, and the drink was the perfect mix to go with it. Huge shoutout to the server Liz—she was super friendly, attentive… It was hot short wait time… Thank you to the cook it was amazing.

Jabrie Cuttino★

If I could I would give a rating of a zero. We waited a total of 3+ hours for our food and to pay. After speaking to the manager on several occasions he insisted on lying about how long it would take. After waiting, some of our party decided to leave without eating because we had a crying 2 year old baby that was hunger and sleepy and was tired of eating baskets of rolls. Once the food finally arrived, only 2 people out of a party of 15 ate because the food either was over cooked (burnt), undercooked, or never arrived (for at least 2 people). I will never eat here again. Or never recommend any

Randy Butts★★

Today we decided to celebrate our anniversary here. We've never been to this Logan's since moving to Prattville 2 years ago. We ordered an appetizer of fried mushrooms to start along with2 margaritas. Then we each ordered an entree that included 2 sides each of which we both chose salads. It took quite a while to get our mushrooms. When she set them on the table I started to ask if she either dropped most of them or ate them. We received NINE mushrooms which we paid $8.49 for. That's outrageous. At Outback you pay $9.79 and you get a huge basket that has enough for 4 people. They brought

vin c'no★★

If you want 2 star service, room temperature food, and a glass of kitchen sink water, look no further than Logan’s! The only steakhouse the night before Mother’s Day w/o a 1-1.5 hr wait, they had immediate seating. Understand there’s a reason they have immediate seating….. (Edit) The service while friendly was slow. So many employees but dishes were all over empty tables, unattended guests, grime, and so little work was done more like employees hanging out on a Saturday night. The onion rings were good. Drink refills either took forever or didn’t happen. Food was so cold my mom asked them to