Tavern & Table
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Über das Lokal
Come enjoy southern hospitality at Tavern & Table, a Shem Creek restaurant featuring small plates and hearty meals by Executive Chef Katie Lorenzen-Smith.
Ausstattung
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Das sagen die Gäste
“Food was delicious and had a great experience on their outdoor patio!”
Bewertungen stammen von Google.
Was Gäste auf Google sagen
Nina Cash★★★★★A few of us met up for happy hour here. We found a shaded table below near the water. We tried to order HH items but were told by our server that it was only at the bar which we weren’t aware of. We closed out and made our way to their outdoor bar. They also didn’t have their HH menu updated online so there were things we wanted but couldn’t get because it was a different menu. We ended up getting a couple dozen oysters, smoked fish dip and crispy tuna rice. Oysters were fresh and nicely chilled, tuna rice was well seasoned and the fish dip was ok, didn’t have any smoky flavor or element to it
Deb Thompson★★★★What a location! I loved the interior decor as well!! Service: started out really good, and I feel like we were working with the head waitress because they gave her a 12 top with her normal station, and then things went downhill from there. She wasn't in the weeds, we were just forgotten as a two top against the windows. It took awhile to get her attention to order...then my meal came out and I had no silverware for about 10 minutes while my husband was almost done with his.. but I digress. Food: probably their signature appetizer, the oysters that you see on social media, were a big dis
Stuart Satterwhite★★★The Dynamite Shrimp are extremely tasty. The right amount of spice and sweet. The Crab BLT is ok. Very soft but you don't really notice the crab. The bacon is a good add but too much bread in the crab. The Fish and Chips are well portioned but the cod is tough. The Bison burger is a great size but was overcooked making it dry. Service was painfully slow. The staff is extremely friendly but can only try to keep up.
Sidney Brown★★★★Great location right on a canal, excellent views and atmosphere. There's a farm to table food theme and esthetic, which is really cool. I had the double cheeseburger, my wife had some seafood ravioli, I believe, and my daughter had pizza and salad. A really nice night, but probably better in the summer. Thumbs up.
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