Perry's Cocktail Bar

Bowers Plumbing★★★★★

Had the chance to taste the menu today and I was seriously impressed. Every dish was dialed in, the cocktails were crafted with intention, and the whole place has that perfect upscale-but-comfortable vibe. But what really stood out? The people. Absolute class. Genuine, welcoming, and clearly passionate about what they’re building here. You can feel the energy of something special happening. Can’t wait to see where this place goes next. Big things ahead for Perry’s. Now here’s a social media post you can run on your page — strong, supportive, and relationship-driven:

Mark★★★★★

The new owners are magnificent, the food is delicious, and the cocktails are top notch. The only way this place could be better is if it were bigger. Highly recommend. I definitely will return.

Travis Pope★★★★★

Perry's cocktail bar was an unexpected cozy gem. I love their vast list of wine options and their bourbon that was made in house. The pictures shown are the special Valentine's menu items. We had an amazing time. The brie with prosciutto ,baguette and fig sauce. The salad was amazing. I had to filet mignon topped with a crab cake, over a bed of asparagus. We also ordered chicken with linguine and capers with lemon. Expensive wine list and signature drinks , made it easy to pair drinks with your meal.

Joshua Mayfield★★★★★

Hoe...lee...cow...This place is 🔥🔥🔥 I moved to Puyallup recently, and I'm from much bigger cities with, let's face it, much better food scenes. Not only are their staff the typical friendly and awesome often associated with the industry staff out here, but their food is awesome! The atmosphere is vibrant and comforting at the same time and honestly just really fun to look at. My first time going I planned ahead and picked an appetizer (the Beet Salad), an entrée (the Gnocchi with Butternut Squash), and a dessert (the Olive Oil Cake) with drink pairings (in order: the Bouchard Aine & Fils P