Rolo's

“Had an incredible dinner here, drinks, food, service all on point.”

Gabriel Martes★★★★★

I’m currently starting a series of trying the best and best priced burgers in NYC. I visited Rolo’s to try their exclusive double cheeseburger—just 30 served daily. Topped with caramelized onions, Dijonnais sauce, coppa bacon(3$ add on), and a pickled long hot, it’s a bizarre masterpiece that slept me like if I was in the ring with a prime Mike Tyson, it’s literally one of the most unorthodox burgers I’ve had. I’ve covered most burger ranking lists across NYC, and Rolo’s consistently sits in the top five—personally, I say it’s a guaranteed top three, and right now, my number one in the city. B

Savannah Parker★★★★★

I have been wanting to go to Rolo’s for over a year and they did not disappoint. I think because my expectations were so high a couple dishes I think I would skip next time but everything I had was VERY good, staff was amazing and every dish came out hot & fresh. The MUST order items in my opinion: Burger (Top 5 burger I’ve ever had. The flavor on it was INSANE) Waygu skirt steak Potato wedges “war style” Fried green tomatoes w tuna tartar Non essential: 2 sheet lasagna (kinda controversial but not enough filling for me and that was the best part) Shrimp - all the seasoning is on the shell :/

Ruby★★★★★

OMG, I have absolutely no regrets about going to this restaurant. Every dish we ordered was incredibly delicious. There were three of us, and we kept saying "wow" the entire time until we finished everything on the table. We originally came for the hamburger, but unfortunately it was sold out. The server mentioned that it usually sells out within one hour, or two hours if you are lucky. Instead, we ordered the lasagna, wagyu beef skirt steak, grilled salt and pepper head-on shrimp, crispy potatoes, and grilled greens. Every single dish was amazing. Even the potatoes were outstanding, and the s

Ana Bosquez★★★★★

The service was incredible. They checked on us often and refilled our water as soon as our glasses were halfway empty. The fettuccine with Italian sausage and fennel was our favorite dish. The pasta tasted very fresh and had great depth of flavor without being overwhelming, so it is something you can enjoy beyond just a couple of bites. The lasagna was exceptional as well. While it is not my favorite lasagna in New York, it is still a dish I think people should definitely try. The burger was good, though it tasted like any other solid burger and was a bit greasy. I did love the peppers served