Rocco’s
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Über das Lokal
Rocco’s — Restaurant in San Clemente, United States. Küche: Italian. Preisniveau: mittel. Bekannt für escargot. Außerdem: Tischreservierung, Lieferservice, Essen zum Mitnehmen. Bewertet mit 4.6★ von 273 Gästen.
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Was Gäste auf Google sagen
Larry M★★★★★A local favorite with an excellent menu that delivers incredibly delicious food and very friendly service. Had the filet of beef with Marsala wine sauce. Excellent! Choose your favorite wine and you won’t be disappointed. Highly recommended. Cheers🍷
Christine Staatsburg★★★★★By far, the most amazing dinner I've had in ages.. Christmas Eve, crazy busy, I had the escargot, prime rib and a couple of martinis. The service was amazing... and they were slammed, and the food was out of this world! Even the mashed potatoes were over the top! No need for salt or pepper, everything was seasoned to perfection.. they even brought me a box to rest my feet on since I was at the bar, honestly, above and beyond anything I could've imagined. Show this place some love whenever you're in town, you won't regret it!
Jennifer K★★★★★This is my second time coming to Roccos, and a few months since my first visit. The first time I was at Roccos, I was the first customer of the day. Belle greeted my table and was just the SWEETEST girl I've ever met. Her service was actually impeccable and that's hard to come across. We enjoyed escargot and pasta dishes which were so great. The most recent time I was there was last week. They were absolutely slammed packed in the place (great sign!) and they truly were on top of everything. We ordered the escargot again because it is honestly phenomenal. Again, so flavorful and such a delic
Michelle adair★I am sorry to have to write this review as I know that Rocco's is a local favorite and has had a number of set backs in the last couple of years, but I think it is only fair to share what was, one of the worst dinning experiences we have ever had, especially given the time and expense it takes to have a nice meal out. Granted it was New Years Eve, but the restaurant was no busier than it would be/should be on any given weekend. If anything, when we arrived there were several empty tables. We were seated right next to the buckets that the bussers very aggressively and loudly threw the dirty di
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