Crush Wine Bar

Robert Barclay★★★★★

Just visiting town and Crush was recommended to us. Excellent meal and service all around. We started with the olives and pate. My wife is Gluten Free, so they gave us half bread and half cucumber slices. Delicious. For the main meal, we chose the Halibut special and the seafood pasta dish - both home runs. We had a house Savignon Blanc and the sour beer (this one is very sour). They have a great wine selection and a number of drafts. Highly recommended.

CaBella★★★★★

Great place to grab dinner. They have pizzas and some good pasta and steak entrees. There is an extensive wine selection. I recommend the calamari.

Brian Walker★★★★★

My wife and I stopped here after a long day visiting Cedar Point. It really made our day, with their duck wings being absolutely delicious and their wines and cocktails exceptional. We fully intend to visit again during trips in the future.

Stephen Terrell★★

Not Quite the Crush I Was Hoping For We had high hopes for Crush Wine Bar in Sandusky, but our experience missed the mark. Despite having a reservation, we were seated at a table blasted by the setting sun—making it tough to enjoy the ambiance. Oddly, OpenTable still showed plenty of available tables, so it felt like poor seating management. We started with the calamari and asked for a side of marinara—it arrived ice cold, like it had just come out of the fridge. Not ideal. The special of the night was already sold out, so I settled for the Lobster Mac & Cheese. Unfortunately, it was underwh