Analog Coffee

“1000/1000 immaculate vibes, kind people, reliably fabulous coffee and food.”

Christina Zimnicki★★★★★

Great coffee, and single origin!!! I've been looking around the coffee scene for a while now, and have yet to see a place that serves single origin coffee, with a light enough roast to actually taste the region the coffee was from. The coffee itself was great, very fruit forward with a ripe finish. Wonderful body, and well extracted, and to my taste also extracted at the correct temp. I would have liked slightly lighter roast, but that's a nitpick. And, even with all of that, the price was very reasonable! 4$ for my espresso is a killer deal. Will be coming here again, and I recommend you do

Collin Reid★★★★★

The pour over here is one of the best I’ve had in the world, on par with the one I had in Salalah, Oman. I had a Columbian pour over that tasted like a cup of strawberries. For the uninitiated, this is without syrup, the flavors are a result of the terroir and growing methods and the roasting. It is the best cup of coffee in Seattle. My wife also loves the masala (chai) lattes. If you want a cup of coffee you will remember for the rest of your life, come here.

Lani Wright★★★★★

I come here as often as I can when I’m in Seattle for their egg sandwich, the best breakfast sandwich I’ve ever had!! I get mine spicy and with mushrooms 10/10. Last time I was there I also tried their seasonal braised bean dish which was soooo delicious. All their espresso drinks also never miss. A must go to if you’re in Capitol Hill.

Crystal Schiffbauer-Bowles★★★★★

This was our post-run breakfast place that came highly recommended. I had a dirty chai with oat milk (lovely to look at and drink), and the highlight was the B-side - Sweet potato & tofu sourdough. I could've eaten a loaf of it. Gorgeous and amazingly tasty! I'll try copycatting it at home! Love the vibe... LP chill.