Springfield Grille

“Food was great, service was excellent and the building was beautiful.”

Tracy Ward★★★★★

This is one of my favorite restaurants! It is perfect in every way... The food is delicious every time. The staff is so friendly and attentive. The atmosphere and vibe are just gorgeous! 😍 It feels like a special destination and the prices are reasonable, especially for such a great experience. Love the salads! Highly recommend!

RAN Z★★★★★

Great atmosphere, we were seated in a booth in the bar area. The Lobster Bisque has chunks of lobster, smooth & creamy, topped with homemade croutons. My daughter had the crab stuffed portobello mushrooms, and they were meaty! Entrees were Meatloaf for her and Brown Sugar glazed pork chop for me with a side od asparagus & smashed red skin potatoes....delicious! Espresso Martini and a Lemon Drop Martini topped it all off. Fantastic meal and beautiful atmosphere.

Kevin Martin★★★★★

Great meal here. Reservation for 13 and our waiter, David, handled our group like a seasoned pro. Everyone enjoyed their meal but I went all out and ordered the 14 ounce ribeye. I have never had a finer steak anywhere. It was done to perfection and accompanied by the most delicious fresh cut fries. I will certainly be back.

Michelle Wilson★

Starting off with the young blonde lady the “host” at the front desk, she had an attitude, no greeting or smiling “just a rude vibe” and probably going through a breakup because she kept checking her phone and threw our menus on the table, we almost left and probably should have…This was $65 dollars and it was no flavor, no sides, the carrots were blend, no salads, no soup and one piece of bread and this will not fill you up. My Martini was straight vodka nothing mix with it but 3 olives. The bill was $150 for two ppl but it’s not worth the money if you like flavor in your food. We will not be