Burger King

ShepherdGirl777★

The manager and staff do not wear gloves when bagging food. I was just here for breakfast. The manager bagged my hashbrowns and biscut. and didn't wear any gloves. When I asked her about it she said she didnt need too. If you are handling food, you need to wear gloves. I will be reporting this to the state. Look at the photo. You can clearly see her thumb inside my hashbrown box.

MichAL GT★★★

This is a really nice clean brand new Burger King and the food came out pretty fast. The burger meat quality is absolutely Terrible burger king could do much better. The frustration I have with the Coke fountain dispensers keeps getting worse. The Coke a Cola is not being mixed correctly way to much soda water and not enough syrup.

Rick Toretti★★

This location was five stars before the remodel! I would travel to it since the NV location wasn’t good. Now that they remodeled, I think NV is better if you don’t use the drive thru. Two drive thru order stations going into one very slow line. No wonder people are going inside. Need to get better or not going any more. Did they loose the good employees while they remodeled?

Wilma Dene McFadden★★★★

Burger King Restaurants are few here. So, when the craving hits for that Whopper, you will have to travel aways to get it. I've been to this particular Burger King at least three times, and it has not failed me yet. The food is consistently good. It lacks in service, though. Not enough staff to give it top tier rating, and that is sad. They give their all though, and that's why during regular meal times, the demand gets tough and the wait gets longer.