Los Tacos No. 1

“The vibe is casual and fast-paced, but the food is unforgettable.”

Maha★★★

⭐⭐⭐☆☆ I visited this place because of its high Google ratings, but unfortunately, the experience did not fully meet my expectations. • Food: We tried the tacos, and they were much spicier than expected. Everyone in our group found them quite hot, so we didn’t try the salsa since the tacos already had plenty of heat. The flavors were interesting, but the spice level made it harder to fully enjoy the other flavors. • Vegetarian Options: The only vegetarian option available was the Nopal (grilled cactus) taco. It was nice to have a vegetarian choice, but adding more vegetarian options would ma

Ty Lightner★★★★★

Another outstanding Los Tacos location! These are the best tacos in the Northeast. I tried the secret menu quesatacos for the first time, which has grilled cheese as the shell instead of a tortilla. You do have to order it by name and it costs a little more, and it's wonderful! It's more filling than a standard taco. They are very generous with the cheese.

Plate Cleaner Club★★★★★

🌮🔥 If you're near the World Trade Center and need a quick bite, I can see why there's always a line at Los Tacos No. 1! I stopped by and ordered the steak quesadilla, chicken tacos, Jamaica juice, and the cactus salad. The standout for me was definitely the steak quesadilla 🤤. The steak was incredibly tender, the cheese was perfectly melted, and every bite was packed with flavor. The chicken tacos were also excellent, served on fresh tortillas with simple toppings that let the ingredients shine 🌮. I paired everything with a Jamaica juice, which was refreshing and slightly sweet, and of c

Arik Bjorn★★★★★

🎺🎸 Cue the mariachi 🎸🎺 Los Tacos No. 1 — Church Street, right next to Chambers Street Station in Lower Manhattan. I went nopal, adobada, and carne asada. Three tacos, three completely different experiences, all of them knocked it out of the park. The nopal (grilled cactus 🌵) alone is worth the trip — it’s not meat, but your palette will never know. The adobada is marinated pork 🐽 with that trompo spinning in the back — not decoration, a religious artifact. And the carne asada? Grilled steak 🥩 that actually tastes like grilled steak. Now — the salsas. Right up my alley: genuinely h