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Pig and Khao

Restaurant in Upper West Side

Restaurant4.8 (1432 Bewertungen)£
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Bekannt für:wings

Über das Lokal

Pig and Khao — Restaurant in Manhattan, Upper West Side, United States. Preisniveau: günstig. Bekannt für wings. Außerdem: Außenbereich, Tischreservierung, Lieferservice, Essen zum Mitnehmen. Bewertet mit 4.8★ von 1432 Gästen.

Ausstattung

Outdoor seatingDeliveryTakeawayWheelchair accessBarBreakfastTakes reservations

Lage

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Das sagen die Gäste

The pork belly appetizer was out of this world.

Bewertungen stammen von Google.

Was Gäste auf Google sagen

Kim Pham★★★★★

Such a great spot! We tried their brunch and they have a great bottomless mimosa deal! All the dishes we ordered were amazing, we loved the egg spam cheese roti with the tots! The flavors are so good!

Yasmin Angel★★★★★

The food was amazing to say the least. We came here on a whim since it was nearby, and we were not disappointed. We were debating between getting the family meal, but honestly it was such a good deal bc you get a crazy amount of food (which we’re all very good btw). Despite that, we managed to still quickly eat all our food, even the waiter was shocked 😅Our favorites hands down had to be the taco el pastor, we were genuinely surprised by how balanced everything was and id go back just for that. We would also recommend the ribeye! The service was so friendly and whoever was on aux set the vibe

dave I★★★★

4/25/26 first time here. Been on my "Want to go" for some time. Well, the brunch scene here is pretty good. The food options have some good flexibility. We sat at the bar, we got the two person family option. This worked out well for us and it was +$10 each for bottomless mimosas. For the three dishes we selected chicken wings (really great prep) they were 3 large, full wings so really 6 if you're counting in standard wing math ;) you get a real knife to cut the wings apart. Main dishes: I got the CHILI PAN MEE, it was really good and a nice portion size! (I would definitely get it again). Th

Joe Brosnan★★★★★

What a phenomenal meal. Everyone who worked there was kind and friendly. We managed to get seats overlooking the kitchen, and we had a blast watching the chefs at work. You know you're about to eat well when the restaurant lets you watch the prep. The pork belly appetizer was out of this world. The pork ramen ragu was everything I hope a noodle dish would be. And the massaman curry steak was unique, perfectly cooked, and a bonafide flavor bomb. They also gave us free pineapple soft serve afterwards, which was a perfect palate cleanser and close to the meal. I can't wait to be back.

Bewertungen stammen von Google.

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