Yuma Pho

Lan H★★★★★

Very good. we had pho with beef and tendon, tasty broth, spring rolls, grilled pork with white steamed rice. we asked and got extra broth. will be back soon. the sauce with spring rolls are not vietnamese diluted fish sauce, it's more like a Thai dipping sauce. not busy at lunch which is nice.

Paul S.★★★★★

I’ve always wanted to try Vietnamese pho, and I finally did—and I’m not gonna lie, it was amazing. The flavor was unbelievable, something completely new to me. It had a really unique taste that I’ve never experienced before. Now I honestly want to try making it at home. When I came in, the place was pretty empty. Maybe it just wasn’t a busy time of day, but it actually made the experience more calm and relaxed. The staff was really friendly. A lady helped me out and took the time to explain things, which I appreciated since it was my first time. She was very kind and welcoming. Overall, gre

Caroline Pare★★★★★

Everytime I come to Yuma its a must! The Pho with rare steak is one of the best soup you can imagine. The broth is so flavorful, served with noodles, cilantro, lemon quarters and beans sprouts. To add some spicy, the chili oil on the table is incredibly deep. The prices are fair and service is good. Dont miss it !

Sia★

We literally said no cilantro, and they still loaded our pho with it. It was such a bad experience… the whole soup tasted like cilantro, which is basically torture