Hoi Do

Gordon Williamson★★★★★

The restaurant is located in a quiet area and has a comfortable and relaxing atmosphere - nicely decorated. Service was great and some servers spoke English. There is an English language menu available. We had 3 dishes which were very good - BBQ Pork Belly, Fried Eggplant and Braised Duck - served with complimentary rice. With 2 beers and 2 lemonade, the bill was 174,000 VND - about $10 Australian. Highly recommended.

N P★★★★★

Had a fabulous lunch here after a long trip to Can Tho. The restaurant is located on a quieter street, is super charming and the staff were all friendly and nice. The food was delicious. Pretty much everything on the menu is meant to be eaten with rice and we had the braised duck, the pork belly and a side of the morning glory and it was exactly what we needed. Hit the spot!

Glenzen Quinaging★★★★★

They serve good food (Vietnamese food). If you’re looking for Western or European food, this place is not for you. But if you want to enjoy local vnese food, this is by far one of the best places to enjoy. Food is served hot. There’s a staff who can speak english for foreign customers. The place seems very homey. I have visited this place 5 times and I still want to visit this same place for local vnese food.

Kartik Mani★★★★★

A quaint and beautiful place, that serves good tasting Vietnamese food. Of you are in the area, this is one place you need to visit. With tourists being part of their clientele, they have made a smart decision to have their menu in English which makes the navigation and decision easier. And do not miss the dessert. Make sure to save space for it.

Patrick Borni★★★★★

We were recommend this restaurant by our Hotel (Queenie House) for local vietnamese food and were very happy with it! We had four dishes: - 'Braised Dried Basa Fish' supposedly a best seller and understandably so. We loved it. - 'Basa Fish Sour Soup' also a best seller we were told, and again we were not disappointed - 'Stir Fried Morning Glory' wich was very good and a great side dish - 'Rice Noodles with Fried and Fresh Spring Rolls' which was very good, we preferred the other dishes though. A very good experience for our first dinner in Cân Thơ

Alejandra Alemany★★★★★

Food was soooo tasty - rice portions with dishes are big so mind for one person! Worked for me as I was starving, and traveling. They of course as a small business and family run restaurant run out of dishes. That is a GOOD thing. Means everything is fresh. I ordered the stewed pork and spring rolls. I could have had more but had an overnight bus to catch. Cute set up. Herbal-y “chamomile” tea was great too. Served with lots of ice. I wish I could go back!

Andrew Nguyen★★★★★

My third attempt to eat here as most places are usually closed during Tet week. The food was good and they were generous with the rice, unlike many other places. Arrive early if you want claypot rice or their other dishes that sell out quickly. Many options from the dinner combo that I ordered. You get a main entree, soup, option of claypot or steamed rice, iced tea, and fresh veggies which I barely touched. Some type of dressing would have been nice. Will definitely return.

István Ábrahám★★★★★

When visited Can Tho on the first day after I dropped off my laundry nearby I saw this place and I thought I would give it a try. Oh. My. God. This food is by far the best I have ever had in the whole country. I don't know if it's only their steamed banana pancakes because that's the first time I ate it but I ordered it every single time I came here. It's a legend. Man.. I spent 3 nights in the city and every night I returned here, I never even cared about trying something else. The food reminds me of my home, because of the way it's cool but somehow still really new and refreshing. This IS the place in Can Tho. Guys believe me, you got to try!