Steakarar Yerevan

“You choose raw steak and they give you hot stone to cook it. Fun experience, good meat. Prices in menu are for 100g, but raw steaks are 300g+, so be ready to pay ~9-20k amd. Fare price for quality meat.”

“We ate some meat, vegetables and some wine. The meats were extremely good and so were the other things, the experience to cook my own stake was wonderful”

“Cooking your own steak on a hot slate is a great experience. The locally sourced meat was delicious and the sides were great too. It’s a nice place to sit, eat and enjoy the bustle of Yerevan.”

Yan Khachko★★★★★

You choose raw steak and they give you hot stone to cook it. Fun experience, good meat. Prices in menu are for 100g, but raw steaks are 300g+, so be ready to pay ~9-20k amd. Fare price for quality meat.

Eaint Thu Aung★★★★★

Last November we had an amazing experience at Steakarar! We ordered the grill steaks on hot stone and they were absolutely delicious — perfectly cooked, juicy, and so tender. The blue cheese sauce was my favorite, it paired beautifully with the steak. The potatoes were also very good and flavorful. We enjoyed everything with a lovely rosé wine. Definitely a place I’d come back to! 🥩🍷

Mari Florence★★★★★

My young adult daughter and I spent a week in Yerevan recently and we happened to find Steakarar our very first day. We enjoyed the patio dining and cooking our own steak—which was delicious, and perfectly seasoned. We also ordered the summer salad, which was so tasty that we went back on our last day to get it again—and ended up getting another small steak to share. The second time we also sampled their red wines, and we were given excellent recommendations. The service is kind and attentive, and this would be the first place we would return to when we visit Yerevan again.

Joe Logli★★★★

Interesting place. You order your meat, it comes raw and marinated, and you cook it yourself at the table on a hot stone. The salad was nice and fresh, and the steaks were pretty good. The bread basket was delicious. The place is small and felt a bit cramped, but the service was excellent, and they were able to get us in right away.

Dominik Kučera★★★★★

This was awesome! Very comfortable spot in the very center of Yerevan, amazing food - the oven baked trout was great and the filet mignon steak was probably the best I've ever eaten!, really good local wine (go for the Areni grape!). But the best of all was the service. Mrs. Karine, who took care of us during the evening, made us feel like we were the best guests in someone's family's home. It was great, thank you!

Ovidiu Roșca★★★★★

We ate some meat, vegetables and some wine. The meats were extremely good and so were the other things, the experience to cook my own stake was wonderful

A. M. Just★★★★★

Cooking your own steak on a hot slate is a great experience. The locally sourced meat was delicious and the sides were great too. It’s a nice place to sit, eat and enjoy the bustle of Yerevan.

Mohsen Khaleghi★★★★★

I had such a great experience at Steakarar in Yerevan. From the moment we sat down, everything felt special and different in the best way possible. What really impressed me was their unique way of serving steak. They bring several types of raw, beautifully prepared steaks to your table along with an extremely hot stone, and you get to cook your own steak exactly the way you like it. It’s not just a meal, it’s an experience. The meat was already perfectly marinated, so every bite was full of flavor and incredibly tender. I also tried their wine, which they produce themselves, and it was fantastic. You can really taste the quality and care in both the food and the wine. Everything felt fresh, authentic, and thoughtfully prepared. If you’re in Yerevan and love steak and good wine, Steakarar is definitely worth visiting. I’ll absolutely be coming back.