WILMA
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About
Modern Asian restaurant & bar showcasing the best of ethically sourced Australian produce cooked to perfection over fire and coal., Modern Asian restaurant & bar showcasing the best of ethically sourced Australian produce cooked to perfection over fire and coal.
Menu highlights
- Menus
- Open Menu Close Menu
- Menu
- smaller
- Finger lime and shiso
- Persimmon, yuzu, white soy and ginger
- Ponzu, umami mayo and dill pickle potato chips
- Native plum sweet & sour
- Tofu mayonnaise
- Sambal and black garlic mayo
- Bulldog sauce and fried leek
- Lime and kewpie
Amenities
What diners mention
- Service6
- Ambiance2
Frequently asked questions
Where is WILMA?+
WILMA is located at , Canberra City.
What kind of place is WILMA?+
WILMA is a Restaurant in Canberra City serving Fusion & Asian.
What are WILMA's opening hours?+
WILMA is open seven days a week. WILMA stays open late, until 01:00.
Is WILMA open on Sundays?+
Yes, WILMA is open on Sundays.
Does WILMA take reservations?+
Yes, you can book a table at WILMA online.
When is the best time to visit WILMA?+
It is busiest on Saturday and usually quietest on Tuesday.
How expensive is WILMA?+
WILMA is generally budget-friendly.
What does WILMA offer?+
WILMA offers Wheelchair access, Bar, Takes reservations, Family friendly, Outdoor seating, Private dining, Open late.
Location
What people say
“Gabby was an amazing knowledgeable waitress and the food was fantastic.”
Reviews sourced from Google.
What diners say on Google
Eric Tieu★★★★★We had a fantastic dining experience at Wilma in Canberra. Betty was absolutely outstanding — young, full of energy, and provided some of the best customer service we’ve experienced in a long time. She was incredibly friendly, took the time to explain all the dishes thoroughly, and made great recommendations throughout the meal. One standout was the eggplant dish she suggested — it was genuinely the best eggplant we’ve ever had. Her attention to detail and warm attitude really elevated the whole experience. We’ll definitely be coming back again.
Linda Lowndes★★★★★From the moment we entered Wilma, we were curious about the name “Wilma” and whether it originated from The Flintstones — and it did! The restaurant was buzzing with activity and had a wonderful atmosphere. We were greeted by a lovely staff member named Lily, who was absolutely amazing. She took the time to explain the dishes, the flavours, and what food paired best with each selection. The attention and care she gave us was such a refreshing experience — the kind of service you would normally only expect in a five-star restaurant. When our meals arrived, the presentation immediately caught
Tanisha Mattocks★★★★★It is our first time visiting Australia from the US. My wife and I wanted to have a nice evening with each other since our jobs demand that we spend a lot of time apart. This was a perfect choice for spending quality time, with good atmosphere, and great food! Amy and Gabby were awesome and patient with us as we navigated the ornate menu. Despite our novice senses, Amy and everyone ensured we enjoyed our culinary adventure here, providing cuisine that was “chef’s kiss” and welcoming staff that has us wanting to come back on our next visit! Thank you WILMA for this wonderful experience!
Marcus Lim★★★★★Exceptional in service and tantalising in flavours, to the familiar yet elevated. A formula of executing the fundamentals perfectly and using the combination of textures and infusions that really keeps your taste buds wanting more. Thank you Gabby for your attention to the table. Well worth the visit when you're around. In fact, make it a 'must go' part of your trip.
Reviews sourced from Google.
Reviews
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