Cocobei Cafe Docklands
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About
Cocobei Cafe Docklands is a Cafe based in Docklands, Australia. Also offers outdoor seating, table reservations, takeaway. Price range: mid-range. Cuisine: Breakfast, Brunch. It is open seven days a week. Known for pasta, crab, waffles. A popular choice for Brunch. Rated 4.3★ from 666 reviews, it is among the best-reviewed spots in Docklands.
Amenities
What diners mention
- Service5
- Ambiance3
- Food quality2
Frequently asked questions
Where is Cocobei Cafe Docklands?+
Cocobei Cafe Docklands is located at 417 Docklands Dr, Docklands VIC 3008, Docklands.
What kind of place is Cocobei Cafe Docklands?+
Cocobei Cafe Docklands is a Cafe in Docklands serving Breakfast, Brunch.
What are Cocobei Cafe Docklands's opening hours?+
Cocobei Cafe Docklands is open seven days a week.
Is Cocobei Cafe Docklands open on Sundays?+
Yes, Cocobei Cafe Docklands is open on Sundays.
Does Cocobei Cafe Docklands take reservations?+
Yes, you can book a table at Cocobei Cafe Docklands online.
How expensive is Cocobei Cafe Docklands?+
Cocobei Cafe Docklands is generally mid-range.
What does Cocobei Cafe Docklands offer?+
Cocobei Cafe Docklands offers Outdoor seating, Takeaway, Wheelchair access, Bar, Breakfast, Free Wi-Fi, Takes reservations, Family friendly.
What is Cocobei Cafe Docklands good for?+
Cocobei Cafe Docklands is a popular choice for Brunch.
Location
What diners say on Google
Isabel★★★Nice brunch place with good food but drinks aren’t good. Came here to celebrate a friends birthday an we ordered a large variety of items off their menu. The food was overall pretty good with good portion sizes but can’t say the same about their drinks. We found both the tiramisu and matcha lattes to be watered down with just a milky taste. The best dish we ordered was the honey kaya toast (special at the time :((() but the korean chicken waffle was good too. Service was good and atmosphere is clean and comfortable!
Olivia HAO★★★★★Had a lovely brunch at Cocobei and was pleasantly surprised by the quality of the food and the atmosphere. The highlight of our visit was definitely the Signature Braised Beef Ribs from the seasonal menu. The beef was incredibly tender and fell off the bone effortlessly. Paired with the creamy mashed potato and rich sauce, it was easily one of the best brunch dishes I’ve had recently. Honestly, I really hope this dish gets added to the all-day menu because it’s too good to be only seasonal! We also tried the Crispy Crab Tom Yum Pasta, which had a nice balance of creamy, tangy and spicy flavo
wong lee see★★★★★Such a lovely café in Docklands — from the food to the service, everything was amazing. We ordered the crispy crab Tomyam pasta, wild mushroom porcini, and the spicy Korean chicken on waffles, and every dish was beautifully presented and full of flavour. A special highlight has to be the crispy crab Tomyam pasta — rich, fragrant, and perfectly balanced with just the right amount of spice. Absolutely delicious and unforgettable. The drinks were just as impressive. The Pomo Bloom was a standout — I loved how the jasmine foam blended so beautifully with the aroma of the coffee beans. Such a uni
peregrine★★[Apr 2026] Polite and friendly staff. Nice decor. But food can be improved. AUD13 for 2 slices of toast and 2 eggs is not cheap. They were accomodating to switch out the sourdough for gluten-free, but the toast came burnt and hard. We sent it back - staff apologised and replaced without hesitation. Toast came back unburnt but still rock hard. Ham and cheese croissant - skin was not crispy-flaky. Ham was a bit too salty for my taste. Staff was proactive - gave a small discount for the hard bread. If I want to sit and chillout with a coffee, I'd drop by. But not for the food, at least not wh
Reviews sourced from Google.
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