Burrow Bar

“Gorgeous gorgeous venue, gorgeous gorgeous drinks, gorgeous gorgeous staff!”

Ki Yeon Kim★★★★★

We had such a great time at Burrow Bar. Our bartender for the night, Valo, was so amazing~ I personally had a few cocktails I had never had but always wanted to try and when I asked he was so kind and made adjustments for us :) If you ever have a chance to stop by the espresso martini is a MUST HAVE. Its made with vietnamese coffee so if you’re a coffee lover like me it’ll be a dream. We’re only in Sydney for a trip so we visited on a Tuesday but would reccommend to come any other day so you can catch Valo!

Da P (D P)★★★

When we arrived we were directed to a tiny table but we asked to change as we intended to order food. Bookings weren't for another 2h so we didn't understand why such tiny table was recommended. The food menu is from Cash Only upstairs. The dishes we selected weren't available due to WHS issues because they have to walk it from the other venue over. Not sure I would return. On the upside, the Espresso Martini was great. However, $24 is quite pricey considering the overall feel of the space. Perhaps a good venue for a quick pit stop.

Romane Surzur★★★★★

I highly recommend visiting this bar for a drink or several! The manager and his team are absolutely lovely, friendly, and helpful. We had a wonderful time at this bar! The beer is delicious, and so is the wine! We will definitely be back very soon ! From the two frenchies. Thank you again ! ;)

Syd Rev★★★★★

Quaint Sydney basement bar with superb service! Interesting selections of cocktails. Happy hour (even on Sunday!) drinks include wine and beer.