Gasthaus Pöschl
Restaurant in Vienna
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About
Gasthaus Pöschl is a Restaurant in Innere Stadt, Vienna, Austria. Known for burrata. It stays open late, until 23:00. For a quieter visit, come by on a Wednesday. Dietary options: vegetarian. Price range: mid-range. Cuisine: Austrian. Rated 4.4★ from 3340 reviews, it is among the best-reviewed spots in Vienna.
Menu highlights
- Burrata auf Paradeiser mit Basilikumpesto€ 16,50
- Rucola-Avocadosalat mit Rohschinken und Grana Padano€ 15,80
- Rindsfilet Carpaccio mit Oliven-Mayonnaise und Rucola€ 17,80
- Caesar Salat mit Croutons & Grana Padano€ 11,80
- Lachsforellentartar mit Dillrahm€ 16,90
- Rindsuppe mit Frittaten oder Grießnockerl€ 5,90
- Eierschwammerlcremesuppe€ 8,50
- Gurkenkaltschale mit gebratenen Garnelen€ 12,80
- Gebratene marinierte Putenstreifen auf Blattsalat€ 14,70
- Gebackene Hühnerleber mit Erdäpfel-Kressesalat€ 14,80
- Steirischer Backhendlsalat€ 15,80
- Sautierte Eierschwammerl auf Blattsalat€ 18,50
What diners mention
- Food quality7
- Service2
- Ambiance2
Frequently asked questions
Where is Gasthaus Pöschl?+
Gasthaus Pöschl is located at 17 Weihburggasse, Wien, Vienna.
What kind of place is Gasthaus Pöschl?+
Gasthaus Pöschl is a Restaurant in Vienna serving Austrian.
What are Gasthaus Pöschl's opening hours?+
Gasthaus Pöschl is closed on Sunday. Gasthaus Pöschl stays open late, until 23:00.
Is Gasthaus Pöschl open on Sundays?+
No, Gasthaus Pöschl is closed on Sundays.
When is the best time to visit Gasthaus Pöschl?+
It is busiest on Saturday and usually quietest on Wednesday.
How expensive is Gasthaus Pöschl?+
Gasthaus Pöschl is generally mid-range.
Does Gasthaus Pöschl have vegetarian options?+
Yes, Gasthaus Pöschl offers vegetarian options.
Location
What people say
“Der Service und die Speisen waren ausgezeichnet.”
Reviews sourced from Google.
What diners say on Google
TheCherry RVLife★★★★★This was a recommendation from a friend, and man was it spot on. We called ahead a few days ago for a reservation and they had a wonderful table ready for us when we arrived. We really liked the neighborhood tavern atmosphere. We went for it - four appetizers and four mains. All the appetizers were awesome. The arugula/avocado salad was spot on, and we couldn't put our finger on the dressing, but it may have been the best salad we've had in a long time. The salmon trout tartar was super fresh and heavenly with the dill cream. The Chanterelles cream soup was just the right amount of mushroom-y
Bogdan Stanchev★★★★★We went at 9.00 p.m. without a reservation but were quickly accommodated and had a very tasty dinner. The staff was friendly and efficient. The calf’s liver and the beef tartar were excellent. The tiramisu was huge and delicious. I had a look at the kitchen and it was spotlessly clean. Highly recommend!
Amanda Ozin★★★★★A fabulous surprise. I wanted local and cosy. I wanted a great schnitzel. I got both. On top the best strudel with a surprise topping of seasonal fruit (strawberry and rhubarb). I highly recommend. Not touristy at all. Very kind and friendly staff.
Paloma Frias★★★★Delicious tradicional cuisine. When I say even the fresh lettuce was delicious I'm not exaggerating. We ordered the popular fried chicken, the ravioli, burrata cheese with beets, the famous fried veil, and some others dishes and absolutely everything was delicious. Im removing one star only because it was very loud, with some construction happening in the back which disrupted the lives. Other than that, 100% recommended.
Reviews sourced from Google.
Reviews
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