Troubadour

“Dit restaurant al een paar maal bezocht tot volle tevredenheid.”

Jon Le Noir★★★★★

So good we visited twice. Incredibly busy but the service never missed a beat. We had horse steak, ox tongue, scampi, salmon and all were great. Filling comfort food so could only manage a sorbet for desert. Good selection of beers and other drinks

Stefano Picco★★★★

I chose the cordon bleu at Troubadour in Leuven, and it was a great choice. The meat was well-cooked and tasty, and it came with a good amount of fries and a fresh salad to make the meal more balanced. Everything tasted great and filled me up without being too heavy. The service was friendly and helpful, which made the whole experience smooth and fun. The restaurant itself is also very stylish inside, with a warm but classy atmosphere that makes it feel welcoming whether you're there for lunch or dinner. The food at Troubadour is simple but well-prepared. The service is good, the portions ar

Qian Zhou★★★★★

The food is very tasty and the service is also warm and considerate. I spent my birthday there. After we got the permission to have our own cake, they brought us table fireworks and three glasses of champagne. Unforgettable experience! I definitely recommend this place!

Clement Sim★★★★

Location wise, it's right in the middle of munstraat. Very pricey, in my opinion! 38€ for 3 cuts of squid (so so) and 2 tentacles of octopus (nicely grilled). I'm not a big eater but I was left still hungry.