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Annora Restaurant

Restaurant in Langley

Restaurant4.8 (411 reviews)£

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Known for:pasta

About

Annora Restaurant: fine West Coast dining using quality local ingredients crafted by top chef Aaron Turkstra in Langley City (central Fraser Valley).

Amenities

TakeawayWheelchair accessBarTakes reservations

Location

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What people say

From start to finish, the food, presentation, and service were exceptional.

Reviews sourced from Google.

What diners say on Google

Ryan B★★★★★

This is our go-to, hidden secret gem in Langley. The dishes are always amazing! All aspects taken into account from flavour, textures, visual presentation, and how it all comes together. I really enjoy that the dishes aren’t typical North American huge. Nice size dishes so you can enjoy appies right through to desserts, and leave feeling comfortably full. Not once have we received less than 5 star food and service, and my wife and I have been coming here for years. The atmosphere is very quiet and nice, small restaurant. Book a couple weeks out folks!

Andres I★★★★★

Atmosphere Annora is a small restaurant with around 20 seats, which creates a calm and intimate atmosphere. The tables are separated by acrylic frames, making the experience more private. The entrance is quite discreet, so you do need to pay attention to find the restaurant. Food I asked the chef for a recommendation and chose pasta with a red, tomato-based sauce. I was served a bolognese pasta with a beautiful and appetizing presentation, accompanied by a slice of bread. The sauce is clearly house-made and full of flavor. The pasta was cooked perfectly al dente, and I really enjoyed the tast

lisa mcelheran★★★★★

First time here and Loved it ! 10/10 . We had the chicken , ling cod and passion fruit cheesecake - all were fabulous . We will be back as I now have to try everything on the menu .

Ross Manson★★★★★

Local Langley couple here and have been wanting to try Annora for a while now! Tried it for the first time on a Thursday night and was absolutely blown away. This is the type of restaurant you usually have to travel to Vancouver for, so it’s great to know there’s something this quality so close to us. We started with the beet and goat cheese salad and the risotto with scallion and mushrooms. Both dishes were outstanding and very well priced for the quality and size. Either of these starters could be shared as a small bite or a fairly good size personal starter. For our entrees my fiancée had t

Reviews sourced from Google.

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