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1860 Le palais

Cafe in Opéra

CafeFrenchBrunchMediterraneanTea Rooms4.5 (1918 reviews)£

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About

Restaurant - Salon de thé - Brunch au sein du Palais de La Bourse avec vue sur le Vieux Port // 9 La Canebière 13001 Marseille.

Menu highlights

  • IGP Château Val Joanis, Cuvée Val Jo’6,00 €
  • AOC Coteaux d’Aix en Provence, Château de Beaupré7,50 €
  • AOP Coteaux d&39;Aix en Provence, Château Calissanne6,00 €
  • AOP Chablis, William Fèvre13,00 €
  • AOP Côtes de Provence, Sainte Magdeleine10,50 €
  • AOC Saint-Chinian, Caudomato7,00 €
  • AOC Patrimonio, Domaine Orenga de Gaffory10,00 €
  • AOC Gigondas, Domaine des Espiers12,50 €
  • IGP Pays d&39;Oc, Marius by Michel Chapoutier5,50 €
  • ANISETTE, 51, RICARD, 2 cl4,20 €
  • SANBITTER SAN PELLEGRINO, 10 cl5,00 €
  • MARTINI BIANCO OU ROSSO, 6 cl5,50 €

Amenities

Takes reservationsBarBreakfast

What diners mention

  • Service7
  • Ambiance2
  • Food quality2

Frequently asked questions

Where is 1860 Le palais?+

1860 Le palais is located at , Opéra.

What kind of place is 1860 Le palais?+

1860 Le palais is a Cafe in Opéra serving French, Brunch, Mediterranean.

What are 1860 Le palais's opening hours?+

1860 Le palais is open seven days a week. 1860 Le palais stays open late, until 23:30.

Is 1860 Le palais open on Sundays?+

Yes, 1860 Le palais is open on Sundays.

Does 1860 Le palais take reservations?+

Yes, you can book a table at 1860 Le palais online.

How expensive is 1860 Le palais?+

1860 Le palais is generally budget-friendly.

What does 1860 Le palais offer?+

1860 Le palais offers Takes reservations, Bar, Breakfast.

Location

Hungry for more? Browse our dining guides or explore all places to eat in Opéra.

What people say

Cuisine Excellente et Service par Rebecca IN-CROY-ABLE !!

Reviews sourced from Google.

What diners say on Google

Fatih Cengiz Öz★★★★★

Nice terraced place with live music at the day we were there which was Sunday brunch/lunch time. Very warm staff. Nice food of large portions. We enjoyed very much with a climax of deserts. Chapter 2: Tonight we are here for dinner. The “fish trilogy” was exceptional. The “beef fillet” was one of the most delicious meat I have ever had. Of course a facility’s value is not only weighed by the quality of food, the spatial peculiarities and the money you pay but the staff as well. All of the staff are very warm; but special credits to Rébecca for her fabulous energy and nice recommendations.

Yavesh. Y Jugun★★★★★

We been to this place for dinner on our first night and went there for breakfast the next day. Food was very good. Good croissant and coffee too. Service was excellent 5 star, our waitress Karima, very kind and help with the menu.

J Kwan★★★★

The draft is really good, refreshing and not bitter. Salad was tasty. The chicken entrée was a bit chewy on the thicker side but tender on the thinner side.

Deepsikha Majhi★★★★★

The food was amazing. The staff is really great. Quick service. Ambience is really great.

Reviews sourced from Google.

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