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Le Dock

Restaurant in Saint-Malo

RestaurantFrench4.2 (1909 reviews)££

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About

Located in Saint-Malo, France, Le Dock is a Restaurant. Cuisine: French. It stays open late, until 01:00. For a quieter visit, come by on a Tuesday. Price range: mid-range. Also offers outdoor seating, table reservations. Rated 4.2★ by 1909 diners.

Amenities

Outdoor seatingWheelchair accessLive musicBarTakes reservationsFamily friendly

What diners mention

  • Food quality4
  • Value for money3
  • Service2

Frequently asked questions

Where is Le Dock?+

Le Dock is located at , Saint-Malo.

What kind of place is Le Dock?+

Le Dock is a Restaurant in Saint-Malo serving French.

What are Le Dock's opening hours?+

Le Dock is closed on Monday, Sunday. Le Dock stays open late, until 01:00.

Is Le Dock open on Sundays?+

No, Le Dock is closed on Sundays.

When is the best time to visit Le Dock?+

It is busiest on Saturday and usually quietest on Tuesday.

How expensive is Le Dock?+

Le Dock is generally mid-range.

What does Le Dock offer?+

Le Dock offers Outdoor seating, Wheelchair access, Live music, Bar, Takes reservations, Family friendly.

Location

Hungry for more? Browse our dining guides or explore all places to eat in Saint-Malo.

What people say

Comme dab super ambiance et cuisine impeccable.

Reviews sourced from Google.

What diners say on Google

Dino Magnatta★★★★

Very good spot and totally worth the value. Food and service was good. Lunch specials were good. The Mackerel was nicely presented and perfectly cooked. The steak was also good and so were the sides of fries and salad. A well run restaurant!

avinash gaikwad★★★★★

What a happening place! Be ambience, food, music 🎵. They’ve a good verity of french food. And it’s delicious too 😋 Staff is very friendly and courteous. A must visit place in St Malo 🥂😍

Y L★★★★★

The food was very delicious and fresh with a perfect quality/price. The staffs were very friendly and professional with us and our baby girl. You will not be disappointed. :-)

Nina V★★★

The tuna steak and entrecôte were overcooked. The beef tartare was accompanied with generous amounts of shallot, capers and cornichon. The fries are homemade here which was a treat.

Reviews sourced from Google.

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