What people say
“Service is nice and attentive, food is unique and very pricey. We had some small portions, following the waitress recommendations. No menu, so we did not expect the surprising bill. For example: Sardins- 30 grams for 66 Shekel... etc. A one time experience.”
“Balanced and good menu, very good fish and seafood. A wonderful place for a sunny day to have light seafood meals and wine. Incredible service and kitchen.”
“nice atmosphere, The menu is written on the board and there is no printed menu, mostly the waiter's will advise to you what to order, the food is delicious, but the dishes are too small and overpriced, they need to make it bigger dishes or less priced.”
Reviews sourced from Google.
What diners say on Google
Sharon Novikov★★★★★In the middle of the Talpiot street market we had dinner at this small but wonderful restaurant. The service was exceptional, offering advice on the food and wine, showing interest in the guests and sharing a glass of complimentary ouzo with us. The food was delicious and original. The menu is changing every day according to what the fishermen provide, so everything is really fresh and every detail is being taken care of. However, the serving size was a bit too French (small) for us, but this is my personal taste. Add 25% more and we are in business. Also, please note that this is not a "cheap place", so be ready to pay for the terrific time you're going to have.
Mira Peled★★★★Service is nice and attentive, food is unique and very pricey. We had some small portions, following the waitress recommendations. No menu, so we did not expect the surprising bill. For example: Sardins- 30 grams for 66 Shekel... etc. A one time experience.
oatmeal★★★★★Fantastic food and experience! a bit pricey, but definitely worth it. the food was high quality, delicious, and filling. the waitress was extremely kind and helpful, explaining every option in depth and making sure we would enjoy the meals we were enjoying, making it feel like a personal experience. her efforts were appreciated and successful, evidently we enjoyed the food and have made plans to return.
Dan Zafrir★★★★★A stellar meal in one of the best seafood restaurants in Israel by far. Everything served to you is freshly drawn from land and sea (the restaurant is literally IN the Talpiot market) and carefully prepared with utmost attention to classic flavor combinations. It’s a bit unorthodox - the waiters just keep dishes coming if you want them to, and they’ll choose what they want unless you ask for a specific dish. While everything we had was delicious, there were a couple of dishes we didn’t get to try and next time we’ll probably ask for them especially. Lastly - DO NOT SKIP DESSERT. The lemon tart we ordered came with the most fantastic sage ice cream and quinoa crumble and it was an absolute highlight. Service was friendly and helpful and we even got free shots of ouzo! I’d recommend booking in advance if you want to make sure you get a good table.
Amir Mi★★★★★A very nice market restaurant. The dishes are according to what the see ofered that day. Really delishes. The resaurant got about 200 different wines and the owner (Ilan) can recommend according to your taste. It is a little bit expensive. First dishes costs around 10 to 20$, 40 - 70 shekel. For main course we got a lobster which cost 320 shekel, around 90$.
Carmel Gottlieb Kimhi★★★★The food is excellent, but the prices are too high. I wouldn't call it good value. 52 Nis for less than one beet, 74 Nis for 6 pieces of Nyoki? Although very good, there is no congruence between the food and the prices. The wine we tried was very good and in a reasonable price. Still I don't think we will go back.
Vladimir Mushkin★★★★★Balanced and good menu, very good fish and seafood. A wonderful place for a sunny day to have light seafood meals and wine. Incredible service and kitchen.
Saed Bisharat★★★nice atmosphere, The menu is written on the board and there is no printed menu, mostly the waiter's will advise to you what to order, the food is delicious, but the dishes are too small and overpriced, they need to make it bigger dishes or less priced.
Reviews sourced from Google.
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