Da Miduccia

“Perfetti in tutto, dal menu al servizio.”

Marc Felton★★★★★

We were lucky to get a table because this place gets full very quickly. Super friendly and knowledgeable staff. The menu changes often and uses all fresh ingredients. There is also a food bar to choose daily specials for starter and sides. The presentation of all meals was also very attractive and tasty portions. Had a wonderful time and we definitely recommend to anyone visiting Caserta.

Jenna Ding★★★★

1 star missing for the lack of respect from the staffs. The food was fantastic. We tried the meatball ragu, vongole linguine, and fried cod & anchovies. All the dishes were well cooked and flavourful without unnecessary oiliness. However, we did feel a little uncomfortable when two staff members came over to check if we needed chargeable bottled water. When we answered "no, grazie," they both gave us the same judgemental look, and the second staff even asked us "why? No water?!” I understand it could be a cultural difference or personal preference. Regardless, restaurant staff should respec

Iris Frolov★★★★★

Magnifico! Great food, atmosphere, service - everything! Real italian friendliness and hospitality. House wine, cheese - very good. Highly recommend this place!

West McAdams★★★★★

I hit the jackpot finding this restaurant. I was originally planning to eat lunch at one of the Casserta restaurants mentioned in the Michelin guide, but they were booked. I wandered into Miduccia and was fortunate enough to find they had one table left. I’m so glad the other restaurants were booked. The food and service at this restaurant cannot be beat. I had the bufalo mozzarella, potato pasta and fried cod and anchovies. All of the dishes were excellent and the place had a lively atmosphere