De Keizerskroon

“Truffel werd live over de risotto geraspt, leuke extra touch!”

Meinke Fisscher★★★★★

This was a very nice place. Very chique. The food tasted great and looked amazing. Its name does not tell you that they serve Italian food.

Marc Siemelink★★★★★

Very Nice atmosphere , relaxed. Very good listening by the waitress. The owner Mario came to dit to our tabel for a Nice confersation. Very pleasant evening!

Rik Pasman★★★★

Me and my parents went here because I had a lunch (in June or July) and i really liked the Risotto with black truffle back then and the person who served me lunch instantly recognized me what I think is really good. (don't worry I was not a bad customer that's not the reason why he remembered me haha).It shows professionalism and honestly I was impressed! We had some bad traffic and we called if we could get a bit later, this was no issue even though we came 45 min later then the original reservation!. We had a wonderful night I would highly recommend: As a starter: - Carpaccio - The smoked

Cyrus Clark★

The interior is really beautiful. The service was friendly enough. But that’s where it ends. The antipasto of Burrata and anchovies was an opened tin of anchovies and bland Burrata served on iceberg lettuce and tasteless tomatoes. The meat dish of Pata Negra was ok but was served with overcooked dry potatoes. The most disappointing was the bill which was very overpriced.