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Bergue Montecarmelo

Restaurant in Fuencarral

RestaurantBreakfast3.9 (908 reviews)££

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About

Pastelería Bergue situada en Montecarmelo y Las Tablas de Madrid ofrece lo mejor en productos: desde pasteles y pan hasta creaciones de chocolate

Amenities

TakeawayWheelchair accessBreakfast

What diners mention

  • Service3
  • Food quality3

Frequently asked questions

Where is Bergue Montecarmelo?+

Bergue Montecarmelo is located at C. del Monasterio de Liébana, 5, Fuencarral-El Pardo, 28049 Madrid, Fuencarral.

What kind of place is Bergue Montecarmelo?+

Bergue Montecarmelo is a Restaurant in Fuencarral serving Breakfast.

What are Bergue Montecarmelo's opening hours?+

Bergue Montecarmelo is open seven days a week.

Is Bergue Montecarmelo open on Sundays?+

Yes, Bergue Montecarmelo is open on Sundays.

When is the best time to visit Bergue Montecarmelo?+

It is busiest on Sunday and usually quietest on Thursday.

How expensive is Bergue Montecarmelo?+

Bergue Montecarmelo is generally mid-range.

What does Bergue Montecarmelo offer?+

Bergue Montecarmelo offers Takeaway, Wheelchair access, Breakfast.

Location

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What people say

Tomamos un desayuno en la terraza, lo pides en el interior y te sirven.

Reviews sourced from Google.

What diners say on Google

Torsten Gottlieb★★★★★

Best paticeri in Montecarmelo and around. Best Service ever in Madrid. And to be honest: you will never leave that Café without additional weight. Not possible because so delicious! If you're searching for a typical regional breakfast? Join them!

Patri Segovia★★★★★

We went for an afternoon snack… we ordered coffees with milk and croissants filled with white chocolate and dulce de leche, which were delicious. If I had to find a fault, and this is just my personal preference, the coffee was a bit too hot, but since I had plenty of time, I only had to wait a little longer. The waiter, who was very kind and friendly, offered me cold milk to speed things up, but it wasn't necessary.

Pablo BGM★★

I bought a mille-feuille with meringue. I asked, and they told me it was freshly made. I was misled because the mille-feuille was at least three days old and had already gone bad. The puff pastry was chewy, and the meringue had lost all its flavor. And on top of that, it was expensive. I won't be back, and I won't recommend it.

Emilio Ocaña★★★★★

Great service, great products, and a really friendly atmosphere. I've tried both sweet and savory items and haven't had a single complaint—everything I've tried so far has been delicious! The chocolate palmiers deserve a ten out of ten; just thinking about them makes my mouth water.

Reviews sourced from Google.

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