Pazo Coruña
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About
Pazo Coruña is a Restaurant based in Retiro, Niño Jesús, Spain. For a quieter visit, come by on a Monday. Price range: mid-range. Cuisine: International. It stays open late, until 23:30. Also offers outdoor seating, table reservations, takeaway. Rated 4.4★ from 3428 reviews, it is among the best-reviewed spots in Niño Jesús.
Amenities
What diners mention
- Service3
Frequently asked questions
Where is Pazo Coruña?+
Pazo Coruña is located at 6 Calle de Pío Baroja, Madrid, Niño Jesús.
What kind of place is Pazo Coruña?+
Pazo Coruña is a Restaurant in Niño Jesús serving International.
What are Pazo Coruña's opening hours?+
Pazo Coruña is open seven days a week. Pazo Coruña stays open late, until 23:30.
Is Pazo Coruña open on Sundays?+
Yes, Pazo Coruña is open on Sundays.
Does Pazo Coruña take reservations?+
Yes, you can book a table at Pazo Coruña online.
When is the best time to visit Pazo Coruña?+
It is busiest on Saturday and usually quietest on Monday.
How expensive is Pazo Coruña?+
Pazo Coruña is generally mid-range.
What does Pazo Coruña offer?+
Pazo Coruña offers Outdoor seating, Takeaway, Wheelchair access, Bar, Free Wi-Fi, Takes reservations, Family friendly.
Location
What diners say on Google
LuciaAya Shimizu★★★★★This is a wonderful, consistent, high quality food and excellent service, traditional place. Not a “tapas” place but they do have a “barra” and high tables for an informal eating. The external seating has cooling system during warm weather and heating during cold months, but a beautiful salon is for winter nights dinings. The food is excellent, I come here during last 20 years and the quality is superb! Highly recommend
Steven Smith★★★★★This is what is meant by a "Hidden Gem" I think nobody will walk past this restaurant by accident. It is hidden down a dull looking alley in a primarily residential area. But, once you start to walk down the alley, you see lights, you see a beautiful outdoor dining terrace behind green foliage, then you enter the restaurant. First there is the bar area, which is very inviting. When I announced my reservation, I was shown to a table inside. It was clean, sharp, white linen, and a much larger room than I had thought. There even appeared to be a 'private' table on an upper mezzanine for larger
George Taylor★★★★★Absolutely a great destination worth making a reservation the restaurant is a galician type food with great meats like Lomo alto and awesome fish like merluza and pichin. We had a side of pimientos rojos and fries. The atmosphere is great The service is well done very professional and I must admit we will be back because it is well worth it The wine list is actually very good they have a well stocked cellar and the place gets very busy. The outside has a well heated covered area and it is worth trying to be seated there inside it gets a little load. Parking is a challenge but there is a parkin
Ari Heiskanen★★★★★Found via Google Maps. What a gem, place has been running for 40y. It’s more on the pricey side but super good quality with food and service. Also on the terrace they have water mist cooling and fans.
Reviews sourced from Google.
Reviews
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