El Pan Nuestro
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About
Located in Casco Antiguo, Sevilla, Spain, El Pan Nuestro is a Restaurant. It stays open late, until 00:00. Price range: mid-range. For a quieter visit, come by on a Wednesday. Also offers outdoor seating, table reservations. Rated 4.4★ from 1888 reviews, it is among the best-reviewed spots in Sevilla.
Amenities
What diners mention
- Service6
- Food quality2
Frequently asked questions
Where is El Pan Nuestro?+
El Pan Nuestro is located at , Sevilla.
What kind of place is El Pan Nuestro?+
El Pan Nuestro is a Restaurant in Sevilla.
What are El Pan Nuestro's opening hours?+
El Pan Nuestro is open seven days a week. El Pan Nuestro stays open late, until 00:00.
Is El Pan Nuestro open on Sundays?+
Yes, El Pan Nuestro is open on Sundays.
Does El Pan Nuestro take reservations?+
Yes, you can book a table at El Pan Nuestro online.
When is the best time to visit El Pan Nuestro?+
It is busiest on Saturday and usually quietest on Wednesday.
How expensive is El Pan Nuestro?+
El Pan Nuestro is generally mid-range.
What does El Pan Nuestro offer?+
El Pan Nuestro offers Wheelchair access, Outdoor seating, Bar, Breakfast, Free Wi-Fi, Takes reservations, Family friendly.
Location
What people say
“Great service, great food!”
Reviews sourced from Google.
What diners say on Google
Jennifer Pacheco★★★What an Elegant and classic place, The food its also top notch, I really enjoyed my evening and the staff was delightful, also... The bathroom were immaculate. I highly recommend this place. Dont hesitate! Second review an update, Second time withing 3 days, They will not be getting a michellin star anytime soon,very inconsistent, The bread today ,they only brought a piece and was not warm,the paella, Completely different, cooked and color mind you I ordered exactly the same,you can see in the Picture, the wine,the servers did not know which one I was talking about, So...I have to say the ste
Vikki Carmichael★★★★For our final supper in Sevilla, we chose El Pan Nuestro Restaurante, and it began on a very promising note. We started with a cheese platter and an order of bread. The bread was wonderfully soft, moist, and packed with sunflower seeds throughout. It was the sort of bread that makes you reconsider every loaf you’ve ever eaten before. The cheese platter was equally impressive, accompanied by convent-made fig jam, dried fruits, and pine nuts. It was a fantastic combination, and we happily worked our way through every bite. Feeling ambitious, we ordered the paella. Since great paella is not a di
derek neo★★★★Had a great meal at El Pean Nuestro in Seville. We ordered the ox ribeye and the 40-day aged steak — both were huge cuts and very fatty, perfect for those who really enjoy rich, well-marbled beef. The sides were also well done, especially the very fresh squid and the delicious potatoes. Service was friendly and attentive throughout, and the ambience was relaxed and pleasant, making it a great spot for a proper steak dinner. Shout out to the waiter and waitress who served us, they really make an effort to make our dining experience a pleasant one.
Charles Simmons★★★★★Have been quite a few times to this magnificent steak house located in the historic City Centre in Seville. A combination of elegance and friendly greetings captivate your attention once your enter the main door. Melvin the main server took care of us like Royalty. Recommending first a fantastic red wine; that paired perfectly with a succulent Tomahawk steak that me and my friend devoured. Thanks to Melvin our experience was brought to a higher level. Highly recommend El Pan Nuestro. Wish there were more stars to give!
Reviews sourced from Google.
Reviews
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