El petit rebost

“La comida y el servicio espectacular.”

Haresh Anand★★★★★

Nice small little restaurant, great food and experience

Pablo Martinez★★★★★

A great dining experience in a cozy restaurant with a pleasant atmosphere. The service was attentive, quick, and efficient. The food, made with good ingredients and well-prepared, offered a good variety and quality for a daily menu. We tried the fideuà and chickpeas as starters (the rich flavor of the pig's ear stew was noticeable), and for our main courses, we had delicious homemade meatballs, ceviche (a bit too cilantro for our taste, but very good), steak, and tuna (cooked to perfection). For dessert, the custard, mango mousse, and Santiago cake were all very tasty. The restaurant has a lar

Manel Alonso★★★★★

Whether you order something simple or more elaborate, it's sure to be delicious. There's a wide variety of dishes daily, including meats, fish, pasta, salads, vegetables, and more, so you're sure to find something to your liking. The staff is friendly and efficient, and combined with the delicious, high-quality food, it's the perfect combination. Even when it's busy, they always serve you quickly, which is a plus if you're short on time. Highly recommended 🥇

Nina Mujica★★★★★

Excellent service and great value. The lunch menu is quite comprehensive. They're super fast and the food is pretty good. It's noisy because it's very busy. I recommend booking in advance.