Perch

“Excellent array of pastries all served in a beautiful glass front setting.”

Abby Horton★★★★★

Pre ordered a Tiramisu Crossiant tart which tasted amazing! Lovely server (who I also has a nice chat with) had managed to carefully cut it in half and box it as I had requested because I was on the move doing a long walk. Couldn't resist also buying the Paris Brest which was also amazing! Defo going back if I visit Birmingham again! Thank you x

H★★★★★

The sister branch of early bird which is more relaxed atmosphere and organised. Staff are lovely and service is good. The food is the same as the Early Bird bakery - nice and creative flavours combinations. All made in house which I quite like, so no preservatives/additives in their sweet items as far as I’m aware. Prices are also the same as early bird branch I believe.

s t★★★★

Have visited multiple times! Great for brunch or a sweet treat and drink. They change their bakery selection often so it’s always nice to try the new seasonal options. A little pricy but even the basic food options like avocado toast taste very nice. Coffee can be hit or miss sometimes, so stick with what you would normally like. Seating is limited but I’ve always been seated immediately (always with either 2-3 people). Nice ambience and decor, staff are always lovely and very helpful.

Michel Ma★★★★★

Lovely place tucked away on a quiet back street near Aston University. Cosy with a great vibe, modern interior, and a wide selection of pastries. Highly recommend the carrot cake tart, especially if you love carrot cake and cream. It has a thick layer of cream on top, a moist carrot cake layer, and an extra layer of rich cream cheese filling in between. The tart base itself is also very good, and I love the touch of ginger on top. I had this two days in a row! The coffee is above average. I also tried the peanut taco, which was excellent and very well thought out with different layers. The c