The Potted Pig

“Delicious food, attentive service, liked the signature cocktail.”

Evie B★★★★★

We had a lush afternoon here yesterday, we booked for Sunday lunch & the vibe was amazing. Perfect lighting & a cozy cool atmosphere. At first we were sat in a room to the left of the bar but it was echoing too much for my ears so I requested to relocate, the manager kindly & promptly moved us to a better table which was much appreciated. We had the Sunday lunch menu which was delicious. The arancini to start was so tasty I was gutted I was sharing & my lamb was lovely. I like how generous the veg for the table was with the roasts & the desserts were lovely too. I’m definitely looking forward

Fernando Estrada★★★★★

I had an amazing dinner experience at The Potted Pig. The place is beautiful, cozy, and has a very fancy atmosphere while still feeling welcoming and comfortable. Emma, my waitress, was incredibly attentive throughout the entire evening. She constantly checked in to make sure everything was okay and truly made the experience feel special with her kindness and professionalism. The drinks were excellent. I had a prosecco to accompany dinner, which was very refreshing and perfectly balanced. I also ordered a Negroni one of my favorite cocktails and honestly one that is very difficult to find pr

Maciej Jasinski★★★★★

What a place. I marked it on my google maps by accident really. Watched a culinary program on tv and a bloke from Canada went there to try their food. I thought "Im going to Wales in two weeks, I might pop in there if im in Cardiff". Long story short, I went to Cardiff just to go there on my missus' birthday as a treat for her. Did not realise it had a Michelin star until i got there, missed it in a program. Starters did not impress me much, they were good, dont get me wrong, but the main knocked me out! I had a lamb shoulder, slowly cooked for 8 hours. What a delight, the meat was falling apa

Dan Woodruff★★★★★

Excellent hearty food in a casual, modern environment. We enjoyed every course and the service was friendly but not invasive. The setting is in a converted underground cellar in a trendy part of the centre, close to all the nightlife. A great start to the evening. Not much for vegetarians. Great if you like meat. 😉😋