Kossoffs

“Delicious pastries, breads, salads and coffee, and super friendly staff.”

Artem Yashkin★★★★★

Lovely under the radar bakery with more than 100 years of history. I took the chocolate and hazelnut twice bake, and it was extraordinary. This was pastry turned into architecture: a burnished, brittle exterior giving way to countless fine, buttery, crispy layers. The hazelnut frangipane was the real triumph. It was lavishly packed into the pastry, fragrant and deeply nutty, closer to a roasted hazelnut cream. Then came the chocolate and hazelnut topping: dark, glossy, slightly messy in the best possible way, adding a final note of indulgence that made the pastry feel decadent. It was easily t

lior berman★★★★★

This is a must visit spot if you are a pastry lover! The display got amazing selection of sweet and savoury pastries and good range of bread as well. I took the rhubarb bun and earl gray pastry with take away ice soya latte Everything was extremely good I planned to go back and try other pastries now! Well done guys ,high level of baking and delicious flavors 😋 🙌 Much appreciated 👏🏻

Franklen C.★★★★★

When I arrived, there was already a long queue at the door, with many people - adults and children - buying pastries and many taking them away. The dining area was roughly seven metres by seven metres, with a large display case filled with food—pastries, sourdough loaves, cookies, cakes, and much more. The selection was extensive, beautifully made, and carefully arranged, almost dazzling to the eyes. I ordered a pain au chocolate, and its outer layers were wonderfully crisp. Behind the dining area was a large kitchen, where two staff were kneading dough on a huge worktop. There seemed to be s

Harriet Ho★★★★★

This is a popular French bakery that opened recently in Kentish Town. I was quite surprised that it opened in the heart of KT, thus i had to stop by when I had the chance to. As you walk in, you’re immediately welcomed by a wide selection of pastries and sandwiches as well as their big open bakery at the back. The first time I visited, I got the mango sandwich. To my own dismay and faults, I dropped that sandwich and was quite gutted. I tried to get one the next day, but it seems like they change up their sandwich menu each day, thus got the jerk chicken one instead. Bread was lovely and soft