Opium

“Super fast service, delicious cocktails and fantastic food.”

John Patterson★★★★★

I don’t say this lightly however this is one of the best meals we had in Scotland and one of the best meals ever. From the cocktails to the entrees and sides and then the amazing desserts. Top notch! Will definitely eat here next time we’re in town.

Duncan Macleod★★★★★

First time visit and a truly wonderful meal and top rated hospitality and service. Very authentic Asian dishes with great balance of flavours as well as beautifully presented deserts.

Jimi Doohan★★★★

Nice Asian fusion! Main dish sizes are not too big. Dim Sums are nice small sharing plates, I made the mistake of confusing them with dumplings, only dims sums with dumplings/gyoza etc written are as such (duh in hindsight). Egg fried rice was good. Staff seemed new but nice.

Selina J★★★★

At first glance, the dishes arrive looking rather splendid — beautifully plated and undeniably Instagram-worthy. The kitchen clearly places a strong emphasis on presentation. Flavour-wise, however, it leans more towards a modern Asian fusion style, with seasoning and combinations that feel thoughtfully adjusted for a Western palate rather than strictly traditional. That said, it’s perhaps not the most memorable fusion you’ll come across. The atmosphere remains pleasantly calm, making it easy to settle in and enjoy a relaxed evening over a few small plates. While the flavours didn’t entirely m